1. DHA, EPA and their combination at various ratios differently modulated Aβ25-35-induced neurotoxicity in SH-SY5Y cells
   Yong-Ping Zhang et al, 2018, Prostaglandins, Leukotrienes and Essential Fatty Acids CrossRef
2. Nutritional counseling with or without systematic use of oral nutritional supplements in head and neck cancer patients undergoing radiotherapy
   Emanuele Cereda et al, 2018, Radiotherapy and Oncology CrossRef
3. Long-term effects of varying consumption of ω3 fatty acids in ear, nose and throat cancer patients: assessment 1 year after radiotherapy
   María del Mar Roca-Rodríguez et al, 2015, International Journal of Food Sciences and Nutrition CrossRef
4. n-3 PUFA can reduce IL-6 and TNF levels in patients with cancer
   Yongzhong Guo et al, 2023, British Journal of Nutrition CrossRef
5. The Effects of Omega-3 Fatty Acids Supplementation on Inflammatory Factors in Cancer Patients: A Systematic Review and Dose-Response Meta-Analysis of Randomized Clinical Trials
   Reza Amiri Khosroshahi et al, 2024, Nutrition and Cancer CrossRef
6. Immunonutrition in head and neck cancer: Systematic review and metanalysis of its clinical and nutritional effects
   Marília de Melo Freire Lyra et al, 2021, Clinical Nutrition ESPEN CrossRef
7. The effect of oral omega-3 polyunsaturated fatty acid supplementation on muscle maintenance and quality of life in patients with cancer: A systematic review and meta-analysis
   Chung Nga Lam et al, 2021, Clinical Nutrition CrossRef
8. Impact of Early Incorporation of Nutrition Interventions as a Component of Cancer Therapy in Adults: A Review
   Julie Richards et al, 2020, Nutrients CrossRef
9. The interaction between ApoA2 −265T>C polymorphism and dietary fatty acids intake on oxidative stress in patients with type 2 diabetes mellitus
   Elham Zamani et al, 2017, European Journal of Nutrition CrossRef
10. Effects of Immunonutrition in Head and Neck Cancer Patients Undergoing Cancer Treatment – A Systematic Review
    Sing Ean Tan et al, 2022, Frontiers in Nutrition CrossRef
11. The effect of n-3 polyunsaturated fatty acids on inflammation status in cancer patients: Updated systematic review and dose- and time-response meta-analysis
    Mehrdad Jamali et al, 2024, PharmaNutrition CrossRef
12. Efecto de los ácidos grasos poliinsaturados en la prevención de la obesidad a través de modificaciones epigenéticas
    Julián F. Hernando Boigues et al, 2015, Endocrinología y Nutrición CrossRef
13. Omega-3 Polyunsaturated Fatty Acids Can Reduce C-Reactive Protein in Patients with Cancer: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
    Lei Pan et al, 2022, Nutrition and Cancer CrossRef
14. Effects of omega-3 supplementation on serum albumin, pre-albumin and the CRP/albumin ratio in hospitalized patients: a systematic review and meta-analysis
    Amir Bagheri et al, 2023, Nutrition Reviews CrossRef
15. The effect of polyunsaturated fatty acids on obesity through epigenetic modifications
    Julián F. Hernando Boigues et al, 2015, Endocrinología y Nutrición (English Edition) CrossRef
16. Lipid correlates of antidepressant response to omega-3 polyunsaturated fatty acid supplementation: A pilot study
    Licinia Ganança et al, 2017, Prostaglandins, Leukotrienes and Essential Fatty Acids CrossRef
17. The role of omega-3 polyunsaturated fatty acids eicosapentaenoic and docosahexaenoic acids in the treatment of major depression and Alzheimer's disease: Acting separately or synergistically?
    Cai Song et al, 2016, Progress in Lipid Research CrossRef
18. Synthesis of eicosapentaenoic acid‐enriched medium‐ and long‐chain triglyceride by lipase‐catalyzed transesterification: a novel strategy for clinical nutrition intervention
    Yandan Wang et al, 2023, Journal of the Science of Food and Agriculture CrossRef
19. Does omega-3 PUFA-enriched oral nutritional intervention benefit cancer patients receiving chemo (radio) therapy? A systematic review and meta-analysis of randomized controlled trials
    Yandan Wang et al, 2023, Critical Reviews in Food Science and Nutrition CrossRef
20. Echium oil is not protective against weight loss in head and neck cancer patients undergoing curative radio(chemo)therapy: a randomised-controlled trial
    Lies Pottel et al, 2014, BMC Complementary and Alternative Medicine CrossRef