1. Trifolium pratense (Red Clover) Improve SIRT1 Expression and Glycogen Content in High Fat Diet‐Streptozotocin Induced Type 2 Diabetes in Rats
   Manisha J. Oza et al, 2020, Chemistry & Biodiversity CrossRef
2. Mechanisms Behind the Pharmacological Application of Biochanin-A: A review
   P.V. Anuranjana et al, 2023, F1000Research CrossRef
3. Trifolium pratense
   T. K. Lim, 2014, Edible Medicinal And Non-Medicinal Plants CrossRef
4. No Clinically Relevant Pharmacokinetic Interactions of a Red Clover Dietary Supplement with Cytochrome P450 Enzymes in Women
   Luying Chen et al, 2020, Journal of Agricultural and Food Chemistry CrossRef
5. Mechanisms behind the pharmacological application of biochanin-A: a review
   P.V. Anuranjana et al, 2023, F1000Research CrossRef
6. Multidirectional Effects of Red Clover (Trifolium pratense L.) in Support of Menopause Therapy
   Anna Gościniak et al, 2023, Molecules CrossRef
7. Mechanisms behind the pharmacological application of biochanin-A: a review
   P.V. Anuranjana et al, 2023, F1000Research CrossRef
8. Effect of Trifolium pratense extract on methionine-choline-deficient diet-induced steatohepatitis in C57BL/6 mice
   Tong CHEN et al, 2014, Chinese Journal of Natural Medicines CrossRef
9. Glucokinase activation as antidiabetic therapy: effect of nutraceuticals and phytochemicals on glucokinase gene expression and enzymatic activity
   Tereso J. Guzmán et al, 2021, Archives of Physiology and Biochemistry CrossRef
10. Novel insights into the mechanisms whereby isoflavones protect against fatty liver disease
    Long-Xin Qiu, 2015, World Journal of Gastroenterology CrossRef
11. Effects of a pasture-based pork production system on the expression of genes involved in lipid metabolism and meat quality characteristics
    Okoli N. et al, 2018, International Journal of Nutrition and Metabolism CrossRef
12. Effects of red clover (Trifolium pratense) isoflavones on the lipid profile of perimenopausal and postmenopausal women—A systematic review and meta-analysis
    Wieslaw Kanadys et al, 2020, Maturitas CrossRef
13. A Graded Approach for Evaluating Health Claims about Plant-Based Food Supplements: Application of a Case Study Methodology
    Hélène Chevallier et al, 2021, Nutrients CrossRef