1. Anti-Inflammatory and T-Cell Immunomodulatory Effects of Banana Peel Extracts and Selected Bioactive Components in LPS-Challenged In Vitro and In Vivo Models
    Yong-Han Hong et al, 2023, Agriculture CrossRef
  2. Lysosomal membrane permeabilization mediated apoptosis involve in perphenazine-induced hepatotoxicity in vitro and in vivo
    Lei Tao et al, 2022, Toxicology Letters CrossRef
  3. A step forward on the in vitro and in vivo assessment of a novel nanomedicine against melanoma
    Jacinta O. Pinho et al, 2023, International Journal of Pharmaceutics CrossRef
  4. Preventive Effect of Blueberry Extract on Liver Injury Induced by Carbon Tetrachloride in Mice
    Bihui Liu et al, 2019, Foods CrossRef
  5. Evaluation of the hepatoprotective effect of combination between fermented camel milk and Rosmarinus officinalis leaves extract against CCl4 induced liver toxicity in mice
    Houda Hamed et al, 2019, Journal of Food Science and Technology CrossRef
  6. Anti-Inflammatory Effect of a Polyphenol-Enriched Fraction from Acalypha wilkesiana on Lipopolysaccharide-Stimulated RAW 264.7 Macrophages and Acetaminophen-Induced Liver Injury in Mice
    Hongtan Wu et al, 2018, Oxidative Medicine and Cellular Longevity CrossRef
  7. Subacute Hepatotoxicity of Extracts ofSenna occidentalisSeeds in Swiss Albino Mice
    Egziharia Mokonen Gebrezgi et al, 2020, Journal of Toxicology CrossRef
  8. Mitigation of DSS-Induced Colitis Potentially via Th1/Th2 Cytokine and Immunological Function Balance Induced by Phenolic-Enriched Buckwheat (Fagopyrum esculentum Moench) Bee Pollen Extract
    Sinan Chen et al, 2022, Foods CrossRef
  9. Banana green peels extract protects against nonalcoholic fatty liver disease in high‐fat‐fed mice through modulation of lipid metabolism and inflammation
    Wermerson Assunção Barroso et al, 2022, Phytotherapy Research CrossRef
  10. The effects of different temperatures on the storage characteristics of lotus (Nelumbo nucifera G.) root
    Ting Min et al, 2021, Food Chemistry CrossRef
  11. In Vitro Antibacterial Potential against Multidrug-Resistant Salmonella, Cytotoxicity, and Acute Biochemical Effects in Mice of Annona muricata Leaf Extracts
    Moses Njutain Ngemenya et al, 2022, Evidence-Based Complementary and Alternative Medicine CrossRef
  12. Preventive Effect of Alkaloids from Lotus plumule on Acute Liver Injury in Mice
    Bihui Liu et al, 2019, Foods CrossRef
  13. Promiscuous Effects of Some Phenolic Natural Products on Inflammation at Least in Part Arise from Their Ability to Modulate the Expression of Global Regulators, Namely microRNAs
    Esmerina Tili et al, 2016, Molecules CrossRef
  14. Hepatoprotective effects of blue honeysuckle on CCl4‐induced acute liver damaged mice
    You‐Suk Lee et al, 2019, Food Science & Nutrition CrossRef
  15. Transcription Profiles Reveal the Regulatory Synthesis of Phenols during the Development of Lotus Rhizome (Nelumbo nucifera Gaertn)
    Ting Min et al, 2019, International Journal of Molecular Sciences CrossRef
  16. Macrofilaricidal Activity, Acute and Biochemical Effects of Three Lichen Species Found on Mount Cameroon
    Thierry Roland Kang et al, 2022, Journal of Parasitology Research CrossRef
  17. In vivo antioxidant activity of mackerel (Scomber japonicus) muscle protein hydrolysate
    Khawaja Muhammad Imran Bashir et al, 2018, PeerJ CrossRef