1. Anti-Gout Effects of the Medicinal Fungus Phellinus igniarius in Hyperuricaemia and Acute Gouty Arthritis Rat Models
   Hongxing Li et al, 2022, Frontiers in Pharmacology CrossRef
2. Nitrous Acid and Diethyl Sulfate, as Chemical Mutagenic Agents, to Improve the Biomass, Metabolites, Enzyme Activity, and Antioxidant Activity of Wild Phellinus igniarius
   Jinjing Guo et al, 2019, Food Science and Technology Research CrossRef
3. Current advances and potential trends of the polysaccharides derived from medicinal mushrooms sanghuang
   Hao Wang et al, 2022, Frontiers in Microbiology CrossRef
4. Analysis of phellinus igniarius effects on gastric cancer cells by atomic force microscopy
   Jia-He Wang et al, 2023, Micron CrossRef
5. Immune-enhancing activity of polysaccharides and flavonoids derived from Phellinus igniarius YASH1
   Xiaoya Zhu et al, 2023, Frontiers in Pharmacology CrossRef
6. Beneficial effects of nutritional supplements on intestinal epithelial barrier functions in experimental colitis modelsin vivo
   Hilda Vargas-Robles et al, 2019, World Journal of Gastroenterology CrossRef
7. Anti-Parkinson’s Disease Activity of Sanghuangprous vaninii Extracts in the MPTP-Induced Zebrafish Model
   Xuezhen Li et al, 2022, ACS Chemical Neuroscience CrossRef
8. Improved Production and Insulinotropic Properties of Exopolysaccharide by Phellinus igniarius in Submerged Cultures
   Ming-Yu Lung et al, 2022, Processes CrossRef
9. Network Pharmacology-Based Approach to Explore the Total Flavonoids of Phellinus igniarius against Hyperuricemia via Regulating the Nrf2/HO-1-ROS-ER Signaling Pathway
   Mengling Lv et al, 2023, Journal of Food Biochemistry CrossRef