1. Effects of Breed Differences and Parities on Milk Proximate and Mineral Compositions in Nigerian Cattle Breeds under the Extensive System
   Ayuba Dauda et al, 2023, Farm Animal Health and Nutrition CrossRef
2. Effects of tilapia bone gelatin addition in broccoli jelly candy towards the protein, fat, fiber, and vitamin C content
   Yan Miharti et al, 2024, IOP Conference Series: Earth and Environmental Science CrossRef
3. Exploring the health benefits and functional properties of goat milk proteins
   Qausar Hamed ALKaisy et al, 2023, Food Science & Nutrition CrossRef
4. Changes in the Quality of Plain Yogurt Made From Cow’s, Goat’s, and Sheep’s Milk Within the Shelf Life
   Tomasz Daszkiewicz et al, 2023, Acta Universitatis Cibiniensis. Series E: Food Technology CrossRef