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   Kazuki Harada, 2011, Journal for the Integrated Study of Dietary Habits CrossRef
2. Evaluations of the Peroxidative Susceptibilities of Cod Liver Oils by a 1H NMR Analysis Strategy: Peroxidative Resistivity of a Natural Collagenous and Biogenic Amine-Rich Fermented Product
   Benita C. Percival et al, 2020, Nutrients CrossRef