1. Immunomodulatory Properties of Plants and Mushrooms
    Jan Martel et al, 2017, Trends in Pharmacological Sciences CrossRef
  2. Antitumor metastasis activity of pectic polysaccharide purified from the peels of Korean Citrus Hallabong
    Eun Hye Lee et al, 2014, Carbohydrate Polymers CrossRef
  3. Orabase formulation with cashew gum polysaccharide decreases inflammatory and bone loss hallmarks in experimental periodontitis
    Manoel D. Souza Filho et al, 2017, International Journal of Biological Macromolecules CrossRef
  4. Immunostimulatory and anti-metastatic activity of polysaccharides isolated from byproducts of the corn starch industry
    Sue Jung Lee et al, 2017, Carbohydrate Polymers CrossRef
  5. Production of immunoregulatory polysaccharides from Crassostrea hongkongensis and their positive effects as a nutrition factor in modulating the effectiveness and toxicity of 5-FU chemotherapy in mice
    Bingna Cai et al, 2016, Food Funct. CrossRef
  6. Immuno-enhancement effect of polysaccharide extracted from Stichopus japonicus on cyclophosphamide-induced immunosuppression mice
    Chaiwat Monmai et al, 2017, Food Sci Biotechnol CrossRef
  7. Structure characterization of two novel polysaccharides from Colocasia esculenta (taro) and a comparative study of their immunomodulatory activities
    Huixian Li et al, 2018, Journal of Functional Foods CrossRef
  8. Ethanolic Extracts of Pluchea indica Induce Apoptosis and Antiproliferation Effects in Human Nasopharyngeal Carcinoma Cells
    Chiu-Li Kao et al, 2015, Molecules CrossRef
  9. The Effects of Different Purifying Methods on the Chemical Properties, in Vitro Anti-Tumor and Immunomodulatory Activities of Abrus cantoniensis Polysaccharide Fractions
    Shaowei Wu et al, 2016, IJMS CrossRef
  10. The inhibitory effect of anti- tumor polysaccharide from Punica granatum on metastasis
    Sheeja Varghese et al, 2017, International Journal of Biological Macromolecules CrossRef
  11. Immune-enhancing effects of anionic macromolecules extracted from Codium fragile on cyclophosphamide-treated mice
    Chaiwat Monmai et al, 2019, PLoS ONE CrossRef
  12. null
    T. K. Lim, 2015 CrossRef
  13. Antioxidant, antitumor and immunomodulatory activities of water-soluble polysaccharides in Abrus cantoniensis
    Shaowei Wu et al, 2016, International Journal of Biological Macromolecules CrossRef
  14. Antitumor and antimetastatic activities of rhamnogalacturonan-II-type polysaccharide isolated from mature leaves of green tea via activation of macrophages and natural killer cells
    Hye-Ryung Park et al, 2017, International Journal of Biological Macromolecules CrossRef
  15. Anti-Cancer Effects of Panax ginseng Berry Polysaccharides via Activation of Immune-Related Cells
    Dae-Young Lee et al, 2019, Front. Pharmacol. CrossRef
  16. Anticancer and Immunomodulatory Benefits of Taro (Colocasia esculenta) Corms, an Underexploited Tuber Crop
    Patrícia Ribeiro Pereira et al, 2020, IJMS CrossRef
  17. New freeze-thaw method for improved extraction of water-soluble non-starch polysaccharide from taro (Colocasia esculenta): Optimization and comprehensive characterization of physico-chemical and structural properties
    Mylene Anwar et al, 2021, Food Chemistry CrossRef
  18. null
    Jehannara Calle et al, 2021 CrossRef
  19. null
    Olugbenga Samuel Michael et al, 2021 CrossRef
  20. Evaluation of antitumor metastasis via immunostimulating activities of pectic polysaccharides isolated from radish leaves
    Seung-U Son et al, 2021, Journal of Functional Foods CrossRef
  21. An Extract of Taro (Colocasia esculenta) Mediates Potent Inhibitory Actions on Metastatic and Cancer Stem Cells by Tumor Cell-Autonomous and Immune-Dependent Mechanisms
    Namita Kundu et al, 2021, Breast Cancer�(Auckl) CrossRef
  22. Effects of extraction methods on the digestibility, cytotoxicity, prebiotic potential and immunomodulatory activity of taro (Colocasia esculenta) water-soluble non-starch polysaccharide
    Mylene Anwar et al, 2021, Food Hydrocolloids CrossRef
  23. Evaluation of Colocasia esculenta Schott in anti-cancerous properties with proximity extension assays
    Liang Wu et al, 2021, Food & Nutrition Research CrossRef
  24. Tumor Anti-Initiation and Anti-Progression Properties of Sulphated-Extract of Colocasia esculenta
    Amira Gamal-Eldeen et al, 2021, Pol. J. Food Nutr. Sci. CrossRef
  25. Comparative toxicity, phytochemistry, and use of 53 Philippine medicinal plants
    Lydia M. Clemen-Pascual et al, 2022, Toxicology Reports CrossRef
  26. Echinacea purpurea Alleviates Cyclophosphamide-Induced Immunosuppression in Mice
    Ha-Rim Kim et al, 2021, Applied Sciences CrossRef
  27. Recent Advances in the Antiproliferative and Proapoptotic Activity of Various Plant Extracts and Constituents against Murine Malignant Melanoma
    Daria-Antonia Dumitraș et al, 2022, Molecules CrossRef
  28. Effects of intravenous administration of polysaccharide purified from fermented barley on tumor metastasis inhibition via immunostimulating activities
    Seung-U Son et al, 2022, Food Bioscience CrossRef
  29. Preparation, structural characteristics, and application of taro polysaccharides in food
    Wenting Zhang et al, 2022, J Sci Food Agric CrossRef
  30. Industrial applications of taro ( Colocasia esculenta ) as a novel food ingredient: A review
    Yasir Abbas Shah et al, 2022, Food Processing Preservation CrossRef
  31. Tumor inhibitory effect via immunostimulating activities of a rhamnogalacturonan‐I‐rich polysaccharide isolated from turmeric ( Curcuma longa L.)
    Eun Hye Choi et al, 2022, Journal of Food Biochemistry CrossRef
  32. Water-soluble non-starch polysaccharides of root and tuber crops: extraction, characteristics, properties, bioactivities, and applications.
    Mylene Anwar et al, 2020, Crit Rev Food Sci Nutr CrossRef
  33. Exploring the anti-inflammatory potential of Colocasia esculenta root extract in in-vitro and in-vivo models of inflammation
    Momita Rani Baro et al, 2022, Journal of Ethnopharmacology CrossRef
  34. Immunostimulating activities and anti-cancer efficacy of rhamnogalacturonan-I rich polysaccharide purified from Panax ginseng leaf
    Seung-U Son et al, 2023, Food Bioscience CrossRef