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  2. The effects of black soybean (Glycine max var.) on chronic cervical pain of sedentary office workers in a northern Chinese population
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  3. Pterostilbene inhibited advanced glycation end products (AGEs)-induced oxidative stress and inflammation by regulation of RAGE/MAPK/NF-κB in RAW264.7 cells
    Wenzhe Yu et al, 2018, Journal of Functional Foods CrossRef
  4. Effect of Novel Compound LX519290, a Derivative of l-allo Threonine, on Antioxidant Potential in Vitro and in Vivo
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  7. An Update on the Effects of Glyceollins on Human Health: Possible Anticancer Effects and Underlying Mechanisms
    Thu Pham et al, 2019, Nutrients CrossRef
  8. A soybean-based diet modulates cadmium-induced vascular apoptosis
    Matías F.F. Pérez Díaz et al, 2019, Journal of Trace Elements in Medicine and Biology CrossRef
  9. Anti-oxidative Fraction of Lycorma delicatula Alleviates Inflammatory Indicators
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  12. A Group of Novel HIF-1α Inhibitors, Glyceollins, Blocks HIF-1α Synthesis and Decreases Its Stability via Inhibition of the PI3K/AKT/mTOR Pathway and Hsp90 Binding
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  13. Sesamol decreases melanin biosynthesis in melanocyte cells and zebrafish: Possible involvement of MITF via the intracellular cAMP and p38/JNK signalling pathways
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  15. Effects of Synergistic Inhibition on α-glucosidase by Phytoalexins in Soybeans
    Hyeong-U Son et al, 2019, Biomolecules CrossRef
  16. Aloe Emodin Reduces Cardiac Inflammation Induced by a High-Fat Diet through the TLR4 Signaling Pathway
    Yingfu Chen et al, 2020, Mediators of Inflammation CrossRef
  17. The pterocarpanquinone LQB 118 inhibits inflammation triggered by zymosan in vivo and in vitro
    Éssia de Almeida Lima et al, 2020, International Immunopharmacology CrossRef
  18. Elicited soybean extract attenuates proinflammatory cytokines expression by modulating TLR3/TLR4 activation in high−fat, high−fructose diet mice
    Mochammad Fitri Atho’illah et al, 2021, Journal of Ayurveda and Integrative Medicine CrossRef
  19. Phytochemical analysis and preclinical toxicological, antioxidant, and anti-inflammatory evaluation of hydroethanol extract from the roots of Harpalyce brasiliana Benth (Leguminosae).
    Manoela Torres-Rêgo et al, 2022, J Ethnopharmacol CrossRef
  20. Glyceollins from soybean: Their pharmacological effects and biosynthetic pathways
    Zhiyong Yue et al, 2023, Heliyon CrossRef