1. Effects of a Red Orange and Lemon Extract in Obese Diabetic Zucker Rats: Role of Nicotinamide Adenine Dinucleotide Phosphate Oxidase
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  2. Flavonoids improve type 2 diabetes mellitus and its complications: a review
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  3. Procyanidins: A promising anti‐diabetic agent with potential benefits on glucose metabolism and diabetes complications
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  5. Anthocyanins: From plant pigments to health benefits at mitochondrial level
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  6. The impact of oxidative stress-induced mitochondrial dysfunction on diabetic microvascular complications
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  7. Anthocyanins’ effects on diabetes mellitus and islet transplantation
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  8. Dietary Polyphenols and Gene Expression in Molecular Pathways Associated with Type 2 Diabetes Mellitus: A Review
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  9. Grape Seed Proanthocyanidins Exert a Radioprotective Effect on the Testes and Intestines Through Antioxidant Effects and Inhibition of MAPK Signal Pathways
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  10. Exosomes Derived From Mesenchymal Stromal Cells Pretreated With Advanced Glycation End Product-Bovine Serum Albumin Inhibit Calcification of Vascular Smooth Muscle Cells
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  11. Development of Biomarkers and Molecular Therapy Based on Inflammatory Genes in Diabetic Nephropathy
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  12. Up-Regulated Vitamin D Receptor by Pelargonium sidoides Extract EPs® 7630 Contributes to Rhinovirus Defense in Bronchial Epithelial Cells
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  14. Activation of Insulin Signaling by Botanical Products
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  15. Integration of Transcriptome and Metabolome Reveals the Formation Mechanism of Red Stem in Prunus mume
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  16. Protective Effects of Purple Rice Husk against Diabetic Nephropathy by Modulating PGC-1α/SIRT3/SOD2 Signaling and Maintaining Mitochondrial Redox Equilibrium in Rats
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  17. Role of Polyphenol in Regulating Oxidative Stress, Inflammation, Fibrosis, and Apoptosis in Diabetic Nephropathy
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  18. Role of renal tubular programed cell death in diabetic kidney disease
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  19. Protective effect of natural products in the metabolic-associated kidney diseases via regulating mitochondrial dysfunction
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  20. Remedying the Mitochondria to Cure Human Diseases by Natural Products
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  21. Polyphenols and Their Metabolites in Renal Diseases: An Overview
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  22. Plant flavonoids bioavailability in vivo and mechanisms of benefits on chronic kidney disease: a comprehensive review
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