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  3. Potential Uses of Olive Oil Secoiridoids for the Prevention and Treatment of Cancer: A Narrative Review of Preclinical Studies
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  4. Targeting Tumor Metabolism with Plant-Derived Natural Products: Emerging Trends in Cancer Therapy
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  5. Natural Phenolic Compounds as Anti-obesity and Anti-cardiovascular Disease Agent
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  6. Hydroxytyrosol and Oleuropein Inhibit Migration and Invasion via Induction of Autophagy in ER-Positive Breast Cancer Cell Lines (MCF7 and T47D)
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  7. Bioactive Compounds and Quality of Extra Virgin Olive Oil
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  8. Natural Compounds as Regulators of the Cancer Cell Metabolism
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