- Long-Chain Polyunsaturated Fatty Acids and the Regulation of Bone Metabolism
Raewyn C. Poulsen et al, 2007, Experimental Biology and Medicine CrossRef - Her-2 Breast Cancer Outcomes Are Mitigated by Consuming n-3 Polyunsaturated, Saturated, and Monounsaturated Fatty Acids Compared to n-6 Polyunsaturated Fatty Acids
Lyn Hillyer et al, 2020, Nutrients CrossRef - Blood Levels of Long-Chain Polyunsaturated Fatty Acids, Aspirin, and the Risk of Colorectal Cancer
Megan N. Hall et al, 2007, Cancer Epidemiology, Biomarkers & Prevention CrossRef - Camelina Oil Supplementation Improves Bone Parameters in Ovariectomized Rats
Iwona Puzio et al, 2021, Animals CrossRef