1. Protective effect of acidic polysaccharide from Schisandra chinensis on acute ethanol-induced liver injury through reducing CYP2E1-dependent oxidative stress
    Rongshuang Yuan et al, 2018, Biomedicine & Pharmacotherapy CrossRef
  2. Inhibitory Effectiveness of Gomisin A, a Dibenzocyclooctadiene Lignan Isolated from Schizandra chinensis, on the Amplitude and Gating of Voltage-Gated Na+ Current
    Wei-Ting Chang et al, 2020, International Journal of Molecular Sciences CrossRef
  3. A recombinant vaccine of Riemerella anatipestifer OmpA fused with duck IgY Fc and Schisandra chinensis polysaccharide adjuvant enhance protective immune response
    Shifa Yang et al, 2019, Microbial Pathogenesis CrossRef
  4. Cytotoxic lanostane triterpenoids from the ethanol extract of Schisandra viridis
    Hai-Ying Wang et al, 2022, Journal of Asian Natural Products Research CrossRef
  5. Effects of Schisandra chinensis polysaccharides on rats with antibiotic-associated diarrhea
    Yuli Qi et al, 2019, International Journal of Biological Macromolecules CrossRef
  6. The Therapeutic Potential of Plant Polysaccharides in Metabolic Diseases
    Xiao-Fang Wang et al, 2022, Pharmaceuticals CrossRef
  7. A review of polysaccharides from Schisandra chinensis and Schisandra sphenanthera: Properties, functions and applications
    Zijian Li et al, 2018, Carbohydrate Polymers CrossRef
  8. Role of Antioxidant Natural Products in Management of Infertility: A Review of Their Medicinal Potential
    Seungjin Noh et al, 2020, Antioxidants CrossRef
  9. The Effect of Schisandra chinensis Baillon on Cross-Talk between Oxidative Stress, Endoplasmic Reticulum Stress, and Mitochondrial Signaling Pathway in Testes of Varicocele-Induced SD Rat
    null Karna et al, 2019, International Journal of Molecular Sciences CrossRef
  10. Cytotoxic lanostane triterpenoids from the stems of Schisandra glaucescens
    Yan Liu et al, 2018, Journal of Asian Natural Products Research CrossRef
  11. Low-polymerization compositional fingerprinting for characterization of Schisandra polysaccharides by hydrophilic interaction liquid chromatography-electrospray mass spectrometry
    Xin Li et al, 2021, International Journal of Biological Macromolecules CrossRef
  12. A novel ultrasoundā€assisted vacuum drying technique for improving drying efficiency and physicochemical properties of Schisandra chinensis extract powder
    Xuecheng Wang et al, 2022, Food Science & Nutrition CrossRef
  13. Schisandrol A and gomisin N from Schisandra chinensis extract improve hypogonadism via anti-oxidative stress in TM3 Leydig cells
    Jia Bak et al, 2023, Nutrition Research and Practice CrossRef