1. D-Allose Inhibits Cancer Cell Growth by Reducing GLUT1 Expression
   Chisato Noguchi et al, 2016, The Tohoku Journal of Experimental Medicine CrossRef
2. Rare Sugars: Recent Advances and Their Potential Role in Sustainable Crop Protection
   Nikola Mijailovic et al, 2021, Molecules CrossRef
3. Production of D-Allose From D-Allulose Using Commercial Immobilized Glucose Isomerase
   Mi Na Choi et al, 2021, Frontiers in Bioengineering and Biotechnology CrossRef
4. Selective Synthesis of Partially Protected d-Talopyranosides and d-Gulopyranosides via Catalytic Asymmetric Dihydroxylation: Multiplier Effects of Substrate Control and Catalyst Control
   Yoichi Namito et al, 2016, Organic Letters CrossRef
5. CYTOTOXICITY EFFECT OF IONIC LIQUID-GRAVIOLA FRUIT (ANNONA MURICATA) EXTRACT TO HUMAN COLON CANCER (HT29) CELL LINES
   Djabir Daddiouaissa et al, 2021, IIUM Engineering Journal CrossRef
6. Enhanced Thermostability of an l-Rhamnose Isomerase for d-Allose Synthesis by Computation-Based Rational Redesign of Flexible Regions
   Meijing Wei et al, 2023, Journal of Agricultural and Food Chemistry CrossRef
7. Anticancer activities of phenolic compounds from Moringa oleifera leaves: in vitro and in silico mechanistic study
   Muhammad Zahid Mumtaz et al, 2021, Beni-Suef University Journal of Basic and Applied Sciences CrossRef
8. GC-MS Profiling and Antifungal Activity of Secondary Metabolite from Endophytic Fungus of Giloy
   Akanksha Raj Sriwastava et al, 2021, Biosciences Biotechnology Research Asia CrossRef
9. Allyl Cyanate/Isocyanate Rearrangement in Glycals: Stereoselective Synthesis of 1-Amino and Diamino Sugar Derivatives
   Stefania Mirabella et al, 2020, Organic Letters CrossRef