1. Development of an analytical method for detecting nitrofurans in bee pollen by liquid chromatography–electrospray ionization tandem mass spectrometry
    Mi Sun Park et al, 2017, Journal of Chromatography B CrossRef
  2. Antitumor effects of pollen polysaccharides from Chinese wolfberry on DU145 cells via the PI3K/AKT pathway in vitro and in vivo
    Linwu Ran et al, 2020, International Journal of Biological Macromolecules CrossRef
  3. Antistress Effects ofRosa rugosaThunb. on Total Sleep Deprivation–Induced Anxiety-Like Behavior and Cognitive Dysfunction in Rat: Possible Mechanism of Action of 5-HT6Receptor Antagonist
    Ju-ryun Na et al, 2016, Journal of Medicinal Food CrossRef
  4. Purification, characterization, antioxidant and moisture-preserving activities of polysaccharides from Rosa rugosa petals
    Chaoli Zhang et al, 2019, International Journal of Biological Macromolecules CrossRef
  5. Bee pollen extract of Malaysian stingless bee enhances the effect of cisplatin on breast cancer cell lines
    Wan Adnan Wan Omar et al, 2016, Asian Pacific Journal of Tropical Biomedicine CrossRef
  6. Enhanced Extraction of Bioactive Compounds from Bee Pollen by Wet-grinding Technology
    Yun-Sik Choi et al, 2016, Journal of Life Science CrossRef
  7. Health Benefits and Uses in Medicine of Bee Pollen
    Adriane Alexandre Machado De-Melo et al, 2017, Bee Products - Chemical and Biological Properties CrossRef
  8. Cytotoxic effect of Rosa canina extract on human colon cancer cells through repression of telomerase expression
    Ibrahim Turan et al, 2018, Journal of Pharmaceutical Analysis CrossRef
  9. Bee Products and Colorectal Cancer—Active Components and Mechanism of Action
    Justyna Moskwa et al, 2023, Nutrients CrossRef
  10. A review on extraction, purification, structural characteristics, biological activities, applications of polysaccharides from Hovenia dulcis Thunb. (Guai Zao)
    Zhaojiong Zhang et al, 2024, International Journal of Biological Macromolecules CrossRef
  11. Pollen and bee bread as new health-oriented products: A review
    Marek Kieliszek et al, 2018, Trends in Food Science & Technology CrossRef
  12. Antimicrobial, Anticancer, and Antioxidant Activities of Maize and Clover Pollen Grains Extracts: A Comparative Study with Phytochemical Characterizations
    Heba Barnawi et al, 2023, Pharmaceuticals CrossRef
  13. The botanical origin and antioxidant, anti-BACE1 and antiproliferative properties of bee pollen from different regions of South Korea
    Yuchi Zou et al, 2020, BMC Complementary Medicine and Therapies CrossRef
  14. Bee pollen beyond nutrition: An integrated review of its chemical, pharmacological, and biological properties
    Shobha Vasant Rupanar et al, 2024, Journal of Drug Research in Ayurvedic Sciences CrossRef
  15. Identification of natural products with neuronal and metabolic benefits through autophagy induction
    Yuying Fan et al, 2017, Autophagy CrossRef
  16. Storage methods, phenolic composition, and bioactive properties of Apis mellifera and Trigona spinipes pollen
    Marivalda F. Santa Bárbara et al, 2021, Journal of Apicultural Research CrossRef
  17. Characterization and prebiotic properties of pectin polysaccharide from Clausena lansium (Lour.) Skeels fruit
    Can Song et al, 2022, International Journal of Biological Macromolecules CrossRef
  18. Polysaccharide structure and immunological relationships of RG-I pectin from the bee pollen of Nelumbo nucifera
    Shanshan Li et al, 2018, International Journal of Biological Macromolecules CrossRef
  19. Research Progress on the Anticancer Activity of Plant Polysaccharides
    Qiaoyan Liu et al, 2024, Recent Patents on Anti-Cancer Drug Discovery CrossRef
  20. The Study on Pharmacological Activation as Cosmetic Material of Rosa rugosa Thunb. Flowers Extract
    Hye-Soo Yu et al, 2014, Korean Journal of Acupuncture CrossRef
  21. Melatonin and 14-hydroxyed brassinosteroid combined promote kiwifruit seedling growth by improving soil microbial distribution, enzyme activity and nutrients uptake
    Xiaoli Zhang et al, 2024, Frontiers in Plant Science CrossRef
  22. Bee Pollen as Functional Food: Insights into Its Composition and Therapeutic Properties
    Asmae El Ghouizi et al, 2023, Antioxidants CrossRef
  23. Hypoglycemic effect of the polyphenols rich extract from Rose rugosa Thunb on high fat diet and STZ induced diabetic rats
    Liu Liu et al, 2017, Journal of Ethnopharmacology CrossRef
  24. Bee pollen as a food and feed supplement and a therapeutic remedy: recent trends in nanotechnology
    Syed Ishtiaq Anjum et al, 2024, Frontiers in Nutrition CrossRef
  25. Pectic Bee Pollen Polysaccharide from Rosa rugosa Alleviates Diet-Induced Hepatic Steatosis and Insulin Resistance via Induction of AMPK/mTOR-Mediated Autophagy
    Xinzhi Li et al, 2017, Molecules CrossRef
  26. Antioxidant and immunomodulatory activities in vitro of polysaccharides from bee collected pollen of Chinese wolfberry
    Wangting Zhou et al, 2020, International Journal of Biological Macromolecules CrossRef
  27. Nutrient-rich bee pollen: A treasure trove of active natural metabolites
    Qiang-Qiang Li et al, 2018, Journal of Functional Foods CrossRef
  28. Schisandra chinensis Bee Pollen Extract Inhibits Proliferation and Migration of Hepatocellular Carcinoma HepG2 Cells via Ferroptosis-, Wnt-, and Focal Adhesion–Signaling Pathways
    Zhiliang Li et al, 2024, Drug Design, Development and Therapy CrossRef
  29. Rosa rugosa polysaccharide attenuates alcoholic liver disease in mice through the gut-liver axis
    Hailong Li et al, 2021, Food Bioscience CrossRef
  30. Simulated Digestion and Fermentation in Vitro by Human Gut Microbiota of Polysaccharides from Bee Collected Pollen of Chinese Wolfberry
    Wangting Zhou et al, 2018, Journal of Agricultural and Food Chemistry CrossRef
  31. Bee Pollen Polysaccharide From Rosa rugosa Thunb. (Rosaceae) Promotes Pancreatic β-Cell Proliferation and Insulin Secretion
    Siwen Yang et al, 2021, Frontiers in Pharmacology CrossRef
  32. Rosa rugosa polysaccharide induces autophagy-mediated apoptosis in human cervical cancer cells via the PI3K/AKT/mTOR pathway
    Yue Liu et al, 2022, International Journal of Biological Macromolecules CrossRef
  33. Exploring the antibiofilm effects on Escherichia coli biofilm associated with colon cancer and anticancer activities on HCT116 cell line of bee products
    Ayşegül Akkoyunlu et al, 2024, Biofouling CrossRef
  34. The effect of bee pollen in chicken diet
    P. HaščíK et al, 2017, World's Poultry Science Journal CrossRef
  35. Physicochemical properties, health benefits, and applications of the polysaccharides from Rosa rugosa Thunb.: A review
    Zhaojiong Zhang et al, 2024, International Journal of Biological Macromolecules CrossRef
  36. Rosa × rugosa
    T. K. Lim, 2014, Edible Medicinal and Non Medicinal Plants CrossRef
  37. Isolation, Characterization and Antitumor Effect on DU145 Cells of a Main Polysaccharide in Pollen of Chinese Wolfberry
    Fei Chen et al, 2018, Molecules CrossRef
  38. Chemical, structural and functional properties of pectin from tomato pulp under different peeling methods
    Ying Liu et al, 2023, Food Chemistry CrossRef
  39. Rosa rugosa flavonoids exhibited PPARα agonist-like effects on genetic severe hypertriglyceridemia of mice
    Asiya Baiyisaiti et al, 2019, Journal of Ethnopharmacology CrossRef
  40. Bee Collected Pollen and Bee Bread: Bioactive Constituents and Health Benefits
    Rodica Mărgăoan et al, 2019, Antioxidants CrossRef
  41. Novel polysaccharide and polysaccharide-peptide conjugate from Rosa rugosa Thunb. pseudofruit – Structural characterisation and nutraceutical potential
    Marta Olech et al, 2023, Food Chemistry CrossRef
  42. Bee pollen in zebrafish diet affects intestinal microbiota composition and skin cutaneous melanoma development
    Isabela M. Di Chiacchio et al, 2022, Scientific Reports CrossRef
  43. Polysaccharide-Rich Fractions from Rosa rugosa Thunb.—Composition and Chemopreventive Potential
    Marta Olech et al, 2019, Molecules CrossRef
  44. Bee Pollen and Bread as a Super-Food: A Comparative Review of Their Metabolome Composition and Quality Assessment in the Context of Best Recovery Conditions
    Mostafa H. Baky et al, 2023, Molecules CrossRef
  45. High hydrostatic pressure enhances the anti-proliferative properties of lotus bee pollen on the human prostate cancer PC-3 cells via increased metabolites
    Tuhanguli Tuoheti et al, 2020, Journal of Ethnopharmacology CrossRef
  46. Study on the Effect and Simulated Gastrointestinal Digestion of Polysaccharide Extracted from Ginseng Berry in Vitro
    Yanru Chen et al, 2022, 2022 6th International Conference on Biomedical Engineering and Applications (ICBEA) CrossRef