1. Physicochemical and rheological properties of Tremella fuciformis polysaccharide fractions by ethanol precipitation
   Xuyue Lan et al, 2021, CyTA - Journal of Food CrossRef
2. Tremella fuciformis polysaccharides inhibit UVA‐induced photodamage of human dermal fibroblast cells by activating up‐regulating Nrf2/Keap1 pathways
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3. Structure, bioactivities and applications of the polysaccharides from Tremella fuciformis mushroom: A review
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4. Lignocellulosic Waste Management Through Cultivation of Certain Commercially Useful and Medicinal Mushrooms: Recent Scenario
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5. A review on the production, structure, bioactivities and applications of Tremella polysaccharides
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6. Tremella polysaccharide: The molecular mechanisms of its drug action
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7. Extraction, isolation, purification, derivatization, bioactivity, structure–activity relationship, and application of polysaccharides from White jellyfungus
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8. Plants with Anticancer Potential
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9. Evaluation of Natural Bioactive-Derived Punicalagin Niosomes in Skin-Aging Processes Accelerated by Oxidant and Ultraviolet Radiation
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10. An overview of fungal glycan-based therapeutics
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11. Exploring the quality of foods from ancient China based on traditional Chinese medicine
    Mohamad Hesam Shahrajabian et al, 2022, Functional Foods and Nutraceuticals in Metabolic and Non-Communicable Diseases CrossRef
12. Tremella fuciformis Polysaccharides Attenuate Oxidative Stress and Inflammation in Macrophages through miR-155
    Yang Ruan et al, 2018, Analytical Cellular Pathology CrossRef
13. Tremella fuciformis polysaccharides ameliorated ulcerative colitis via inhibiting inflammation and enhancing intestinal epithelial barrier function
    Hongyu Xiao et al, 2021, International Journal of Biological Macromolecules CrossRef
14. Production, structure, and bioactivity of polysaccharide isolated from Tremella fuciformis
    Hongjie Yuan et al, 2022, Food Science and Human Wellness CrossRef
15. Bioactive ingredients in Korean cosmeceuticals: Trends and research evidence
    Julie K. Nguyen et al, 2020, Journal of Cosmetic Dermatology CrossRef
16. Study on the structure characterization and moisturizing effect of Tremella polysaccharide fermented from GCMCC5.39
    Meng Yang et al, 2021, Food Science and Human Wellness CrossRef
17. Antiaging Effects of Dietary Polysaccharides: Advance and Mechanisms
    Wei Xu et al, 2022, Oxidative Medicine and Cellular Longevity CrossRef
18. Chemical Composition, Antioxidant and Cytoprotective Potentials of Carica papaya Leaf Extracts: A Comparison of Supercritical Fluid and Conventional Extraction Methods
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19. The down-regulation of melanogenesis via MITF and FOXO1 signaling pathways in SIRT1 knockout cells using CRISPR/Cas9 system
    Sojeong Jeon et al, 2021, Journal of Biotechnology CrossRef
20. Antioxidant action and protective and reparative effects of lentinan on oxidative damage in HaCaT cells
    Yusha Zi et al, 2018, Journal of Cosmetic Dermatology CrossRef
21. Degradation of Tremella fuciformis polysaccharide by a combined ultrasound and hydrogen peroxide treatment: Process parameters, structural characteristics, and antioxidant activities
    Mo Li et al, 2020, International Journal of Biological Macromolecules CrossRef
22. Cognition of polysaccharides from confusion to clarity: when the next “omic” will come?
    Yinxin Cui et al, 2021, Critical Reviews in Food Science and Nutrition CrossRef
23. The Role of Bioactive Compounds and other Metabolites from Mushrooms against Skin Disorders- A Systematic Review Assessing their Cosmeceutical and Nutricosmetic Outcomes
    Oludemi Taofiq et al, 2020, Current Medicinal Chemistry CrossRef
24. Preparation, characterization, and cytokine‐stimulating activity of oligosaccharides from Tremella fuciformis Berk
    Yang Gao et al, 2020, Journal of Food Biochemistry CrossRef
25. Sirtuin 1 and Skin: Implications in Intrinsic and Extrinsic Aging—A Systematic Review
    Angelika Bielach-Bazyluk et al, 2021, Cells CrossRef
26. A comparative study on the physio‐chemical properties, antioxidant and immuno‐stimulating activities of two national geographical indication products of Tremella fuciformis in China
    Shishi Huang et al, 2021, International Journal of Food Science & Technology CrossRef