1. New Insights for Cellular and Molecular Mechanisms of Aging and Aging-Related Diseases: Herbal Medicine as Potential Therapeutic Approach
   Yanfei Liu et al, 2019, Oxidative Medicine and Cellular Longevity CrossRef
2. Effects and mechanisms of natural products on Alzheimer’s disease
   Zhijun Yang et al, 2023, Critical Reviews in Food Science and Nutrition CrossRef
3. Neuroprotective Effects of Lycium Barbarum Fruit Extract on Pink1B9Drosophila Melanogaster Genetic Model of Parkinson’s Disease
   Xiao-Lin Bai et al, 2023, Plant Foods for Human Nutrition CrossRef
4. Mingjing granule, a traditional Chinese medicine in the treatment of neovascular age-related macular degeneration: study protocol for a randomized controlled trial
   Yamin Li et al, 2021, Trials CrossRef
5. Integrative transcriptome and metabolome analysis reveals the discrepancy in the accumulation of active ingredients between Lycium barbarum cultivars
   Xuexia Liu et al, 2024, Planta CrossRef
6. Wolfberry water extract attenuates blue light‐emitting diode damage to ARPE‐19 cells and mouse retina by activating the NRF2 signaling pathway
   Luyi Li et al, 2023, Journal of Food Science CrossRef
7. Soursop fruit extract mitigates scopolamine-induced amnesia and oxidative stress via activating cholinergic and Nrf2/HO-1 pathways
   Naif E. Al omairi et al, 2019, Metabolic Brain Disease CrossRef
8. The treatment of Goji berry (Lycium barbarum) improves the neuroplasticity of the prefrontal cortex and hippocampus in aged rats
   Ana Karen Ruíz-Salinas et al, 2020, The Journal of Nutritional Biochemistry CrossRef
9. Anti-Aging of the Nervous System and Related Neurodegenerative Diseases With Chinese Herbal Medicine
   Xiaohui Du et al, 2023, American Journal of Alzheimer's Disease & Other Dementias® CrossRef