1. HUMULUS LUPULUS L. (HOPS) - A VALUABLE SOURCE OF COMPOUNDS WITH BIOACTIVE EFFECTS FOR FUTURE THERAPIES
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  2. The hop cones (Humulus lupulus L.): Chemical composition, antioxidant properties and molecular docking simulations
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  3. Chemical Properties of Lignans, Their Effects on Human Health, and the Enhancement of Milk Function of Lignans
    Hyo-Jeong Hwang et al, 2018, Journal of Milk Science and Biotechnology CrossRef
  4. Beyond Metabolism: The Complex Interplay Between Dietary Phytoestrogens, Gut Bacteria, and Cells of Nervous and Immune Systems
    Nicole Cady et al, 2020, Frontiers in Neurology CrossRef