1. Gallic Acid: A Dietary Polyphenol that Exhibits Anti-neoplastic Activities by Modulating Multiple Oncogenic Targets
    Hardeep Singh Tuli et al, 2022, Anti-Cancer Agents in Medicinal Chemistry CrossRef
  2. Activation of Casein Kinase II by Gallic Acid Induces BIK–BAX/BAK-Mediated ER Ca++-ROS-Dependent Apoptosis of Human Oral Cancer Cells
    Meng-Liang Lin et al, 2017, Frontiers in Physiology CrossRef
  3. In silico studies on potential MCF-7 inhibitors: a combination of pharmacophore and 3D-QSAR modeling, virtual screening, molecular docking, and pharmacokinetic analysis
    Bharti Badhani et al, 2017, Journal of Biomolecular Structure and Dynamics CrossRef
  4. Gallic Acid and Diabetes Mellitus: Its Association with Oxidative Stress
    Yu Xu et al, 2021, Molecules CrossRef
  5. Possibility of Liver Cancer Treatment By Nanoformulation of Phenolic Phytochemicals
    Prasun Patra et al, 2022, Current Nanomedicine CrossRef
  6. Chebulinic Acid: An Incipient Anticancer Agent
    null Aashima et al, 2024, Recent Patents on Anti-Cancer Drug Discovery CrossRef
  7. Effect of Endophytic Fungi on the Growth Situation in Cell Suspension Cultures of Acer Ginnala Maxim
    Feng Hui Qi et al, 2011, Advanced Materials Research CrossRef
  8. Mesoporous Silica Materials Loaded with Gallic Acid with Antimicrobial Potential
    Gabriela Petrisor et al, 2022, Nanomaterials CrossRef
  9. A comprehensive review on the ethno-medicinal and pharmacological properties of Terminalia chebula fruit
    Mansi Tiwari et al, 2024, Phytochemistry Reviews CrossRef
  10. Phytochemical rich extract from the spent material generated from Industrial Dashamoola preparation (a medicinal Ayurvedic decoction) with antioxidant, antidiabetic and anti-inflammatory potential
    Billu Abraham et al, 2020, Industrial Crops and Products CrossRef
  11. Strategies to Improve Resveratrol Systemic and Topical Bioavailability: An Update
    Sebastiano Intagliata et al, 2019, Antioxidants CrossRef
  12. An update on the potential mechanism of gallic acid as an antibacterial and anticancer agent
    Saeedeh Keyvani‐Ghamsari et al, 2023, Food Science & Nutrition CrossRef