ω-3 polyunsaturated fatty acids inhibit the proliferation of the lung adenocarcinoma cell line A549 in vitro
Cytotoxicity of docosahexaenoic acid and eicosapentaenoic acid in tumor cells and the dependence on binding to serum proteins and incorporation into intracellular lipids.
Marine- and plant-derived ω-3 fatty acids differentially regulate prostate cancer cell proliferation
Role of autophagy in the ω‑3 long chain polyunsaturated fatty acid-induced death of lung cancer A549 cells
A mechanism underlying the effects of polyunsaturated fatty acids on breast cancer