Anti-obesity effects of boiled tuna extract in mice with obesity induced by a high-fat diet
Improvement of liver function by the administration of oyster extract as a dietary supplement to habitual alcohol drinkers: A pilot study
Hypolipidemic effect of Shoyu polysaccharides from soy sauce in animals and humans
Modifying effect of tuna orbital oil rich in docosahexaenoic acid and vitamin D3 on azoxymethane-induced colonic aberrant crypt foci in rats.
Evaluation of the efficacy of Ajuga decumbens extract supplement in individuals with knee discomfort associated with physical activity: A randomized, double‑blind, placebo‑controlled study