Marco Vinceti

University of Modena and Reggio Emilia, Italy

  • Publications: N/A
  • Citations: N/A
  • Keywords: epidemiology; environmental health
Short Bio
  • PERSONAL INFORMATION Marco Vinceti 287 Via Campi , 41125 Modena (Italy) E-mail: marco.vinceti@unimore.it http://personale.unimore.it/rubrica/dettaglio/vinceti; https://profiles.bu.edu/Marco.Vinceti; www.creagen.unimore.it; Sex=Male Nationality=Italian WORK EXPERIENCE Occupation and Position Full Professor SSD MED/42 (Hygiene), Modena and Reggio Emilia University - UNIMORE, Modena (Italy) Adjunct Professor – Department of Epidemiology, Boston University School of Public Health, Boston (MA) EDUCATION AND TRAINING Medicine and Surgery Degree - Modena and Reggio Emilia University Residency in Hygiene and Preventive Medicine - Modena and Reggio Emilia University PhD in Public Health - Milan State University PERSONAL SKILLS Mother tongue Italian English Other language UNDERSTANDIN SPEAKING WRITING Listening Reading Spoke Interaction Spoken Production C2 Professional Skill ▪ Lecturer in Hygiene, Epidemiology and Public Health at UNIMORE Medical School and Boston University School of Public Health ▪ Research activity in Environmental and Nutritional Epidemiology, Risk assessment ▪ Director of Research Center in Environmental, Nutritional and Genetic Epidemiology “CREAGEN” at UNIMORE, and UNIMORE Delegate for Medical Research; ▪ President of the ‘Health & Environment” Committee, Italian Public Health and Preventive Medicine Association (SItI) ▪ Scientific Expert at the European Union Food Safety Authority (EFSA) from 2015 to date (member of the “Nutrition, Dietetic products and Allergy” Panel; Coordinator of the “Sugars” Working Group; Member of the “Epidemiologic Studies” Working Group and “Upper Limit” group); ▪ President of Italian Scientific Society 'AISETOV' for the Study of Metals and Metalloids and Deputy President of the European Federation of Societies for Trace Elements and Minerals (FESTEM): Digital Skills Microsoft Office Biostatistics Programs Information Processing Comunication Content Creation Security Problem Solving High Level Research interest: Environmental and Nutritional Epidemiology, Risk assessment, Environmental Health ADDITIONAL INFORMATION Publications: https://www.ncbi.nlm.nih.gov/myncbi/1hAZQzvJiv1/bibliography/public/ https://www.scopus.com/authid/detail.uri?authorId=6701585191 Coordinator the following International Research Projects; 1) Partnering Grant GA/EFSA/AFSCO/2017/01- GA09 Partnering Grants of European Food Safety Authority (2018-2020) 2) Horizon 2020 ‘European Human Biomonitoring Initiative HBMI4EU’ (2017-2022), UNIMORE Unit 3) Children with Cancer UK Causes and Prevention Grant (2019-2023) 4) European Space Agency 2020-2021 EPICO19 (the EPIdemiological and logistics COvid19 model – UNIMORE Unit) Invited seminars: Harvard University, Boston; Boston University School of Public Health and Boston University Medical School, Boston; Mount Sinai University School of Medicine, New York; University of Maryland School of Medicine, Baltimore; Brown University, Providence, Rhode Island; US Environmental Protection Agency, Washington; UC Berkeley School of Public Health, San Francisco; California Office of Environmental Health Hazard, Oakland; Jonsson Cancer Center, UCLA Los Angeles; UNAM University, Mexico City; University of Beijing; South Africa Western State Government – Department of Health, Cape Town; International Agency for Research on Cancer-WHO, Lyon; University of Limoges; University of Belgrade; National Center of Epidemiology of the National Institute for Health Carlos III, Madrid; Institute of Social and Preventive Medicine, University of Bern. Affiliations: Italian Society of Hygiene, Preventive Medicine and Public Health; European Public Health Association; International Epidemiological Association; International Society for Environmental Epidemiology; Society for Epidemiologic Research; Italian Association for the Study of Trace Elements in Living Organisms; Federation of the European Associations for the Study of Trace Elements and Minerals.