Naringin ameliorates endothelial dysfunction in fructose-fed rats

  • Authors:
    • Wachirawadee Malakul
    • Sirinat Pengnet
    • Chanon Kumchoom
    • Sakara Tunsophon
  • View Affiliations

  • Published online on: January 17, 2018     https://doi.org/10.3892/etm.2018.5759
  • Pages: 3140-3146
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Abstract

High fructose consumption is associated with metabolic disorders including hyperglycemia and dyslipidemia, in addition to endothelial dysfunction. Naringin, a flavonoid present in citrus fruit, has been reported to exhibit lipid lowering, antioxidant, and cardiovascular protective properties. Therefore, the present study investigated the effect of naringin on fructose‑induced endothelial dysfunction in rats and its underlying mechanisms. Male Sprague‑Dawley rats were given 10% fructose in drinking water for 12 weeks, whereas control rats were fed drinking water alone. Naringin (100 mg/kg) was orally administered to fructose fed rats during the last 4 weeks of the study. Following 12 weeks, blood samples were collected for measurement of blood glucose, serum lipid profile and total nitrate/nitrite (NOx). Vascular function was assessed by isometric tension recording. Aortic expression of endothelial nitric oxide synthase (eNOS), phosphorylated eNOS (p‑eNOS), and nitrotyrosine were evaluated by western blot analysis. Fructose feeding induced increased levels of blood glucose, total cholesterol, triglyceride, and low density lipoprotein. In rat aortae, fructose reduced acethycholine‑induced vasorelaxation, without affecting sodium nitroprusside‑induced vasorelaxation. Treatment of fructose‑fed rats with naringin restored fructose‑induced metabolic alterations and endothelial dysfunction. Fructose‑fed rats also exhibited decreased serum NOx level, reduced eNOS and p‑eNOS protein expression, and enhanced nitrotyrosine expression in aortae. These alterations were improved by naringin treatment. The results of the present study suggested that naringin treatment preserves endothelium‑dependent relaxation in aortae from fructose fed rats. This effect is primarily mediated through an enhanced NO bioavailability via increased eNOS activity and decreased NO inactivated to peroxynitrite in aortae.

Introduction

Fructose is widely used as a sweetener in many processed foods and beverages. The consumption of processed foods and beverages has increased dramatically over the past few decades. There is increasing evidence that high dietary fructose consumption causes dyslipidemia, insulin resistance, obesity, and endothelial dysfunction (1,2). All of these factors are associated with increased risk of cardiovascular diseases (CVD), one of the main cause of morbidity and mortality worldwide (3,4).

Endothelial dysfunction is considered one of the initial stages in the development of atherosclerosis and CVD, and a crucial target for the prevention of CVD (5). Vascular endothelium plays an important role in modulating vascular tone through the synthesis and release of several vasoactive factors including nitric oxide (NO). NO is generated from the conversion of L-arginine to L-citrulline by endothelial NO synthase (eNOS) and has a potent vasodilator, anti-inflammatory, and antithrombotic properties (6). Reduction of NO bioavailability, caused by reduced eNOS activity and/or accelerated NO degradation, results in impaired endothelium-dependent vasorelaxation, increased thrombus formation, and progressive atherogenesis (7). There is growing evidence that fructose fed animals exhibited impaired endothelium-dependent relaxation (811) and decreased NO bioavailability (1214). High fructose consumption is also reported to induce oxidative and nitrative stress in vascular tissues and that oxidative/nitrative stress seems to play a major role in endothelial dysfunction. Indeed, elevated levels of reactive oxygen species (ROS) cause a decrease in bioavailability of NO and an increase in production of powerful oxidant peroxynitrite that induces eNOS inactivation (15,16). A number of studies reported that decreased eNOS expression and increased nitrotyrosine expression were found in aortae from fructose fed rats (8,17,18). Therefore, the increased oxidative stress and the decreased NO synthesis have been proposed to be involved in high fructose-induced endothelial dysfunction.

Naringin (4′,5,7-trihydroxyflavone 7-rhamnoglucoside) is one of the major constituents of the flavonoids in citrus fruit, especially grapefruit (19). Naringin and its colonic metabolite, naringenin, have been reported to possess antihyperglycemic, anti-inflammatory, anti-oxidative, and antihyperlipidemic effects (1924). Moreover, naringin has been shown to exhibit cardiovascular protective effects in animal models by preserving endothelial function, enhancing NO bioavailability, and reducing oxidative stress (21,25). Based on these findings, we hypothesized that naringin may improve endothelial dysfunction through its modulation of NO bioavailabity and oxidative stress. However, to our knowledge, the effect of naringin on high fructose-induced endothelial dysfunction has never been reported. Therefore, the aim of this study was to determine whether naringin could attenuate endothelial dysfunction in fructose-fed rats and to elucidate the mechanism underlying the alleviation of endothelial dysfunction.

Materials and methods

Chemicals

Naringin, acethycholine (ACh), NG-nitro-L-arginine, indomethacin, phenylephrine (PE), and sodium nitroprusside were purchased from Sigma-Aldrich (Merck KGaA, Darmstadt, Germany), and a nitrate/nitrite (NOx) assay kit was purchased from Cayman Chemical Company, (Ann Arbor, MI, U). Antibodies against eNOS, phosphorylated eNOS at Ser1177 and β-actin were obtained from Cell Signaling Technology, Inc. (Danvers, MA, USA), and the antibody against nitrotyrosine and HRP-conjugated anti-rabbit IgG were from Merck KGaA. Fructose was obtained from Charoentavorn Supply Co. (Samutprakarn, Thailand).

Animals and experimental design

Male Sprague-Dawley (SD) rats weighing 180–200 g were obtained from the National Laboratory Animal Center, Mahidol University, Bangkok, Thailand. All animals used in this study were housed at a constant temperature of 20–22°C, with a 12 h light-dark cycle and allowed free access to tap water and the standard rat feed for one week. After acclimatization, the rats were randomly divided into three experimental groups: Group I, the control group (C) which received normal drinking water; Group II, the fructose group (F) which received fructose solution and the vehicle 0.1% carboxymethylcellulose (CMC); and Group III, the fructose plus naringin group (FN), which received fructose solution and naringin (100 mg/kg/day) suspended in 0.1% CMC. The fructose solution was prepared as 10% fructose (w/v) in the drinking water and administered every day to the rats for 12 weeks ad libitum. Naringin (100 mg/kg/day) or the vehicle 0.1% CMC was administered daily by oral gavage for the last 4 weeks of fructose feeding. The concentration of naringin used in the present study was selected according to previous studies using animal models which indicated that this dosage exerted improving vascular dysfunction (21).

All animal procedures were performed within the institutional guidelines for the care and use of laboratory animals and were approved by the Animal Ethics Committee of Naresuan University, Thailand (approval number: 57040023).

Preparation of serum and aortic tissues

At the end of 12 weeks of fructose feeding, overnight fasting rats were anesthetized with an intraperitoneal injection of pentobarbital (50 mg/kg) and blood samples were collected by cardiac puncture. Blood was then centrifuged at 1,500 × g for 15 min at 4°C to obtain serum, which was stored at −20°C until further analysis. The descending thoracic rat aorta was isolated and divided into two parts: One part was placed in Krebs bicarbonate solution [composition (mM): NaCl 118.0, NaH2CO3 25.0, glucose 11.0, CaCl2 1.6, KCl 4.7, KH2PO4 1.2 and MgSO4 1.18] for determination of vasorelaxant response, and the other part was frozen by liquid nitrogen and stored at −80°C until used for western blot analysis.

Biochemical analysis

At the end of experimental period, blood glucose levels were measured using an Accu-Check glucometer (Roche Diagnostics GmbH, Mannheim, Germany). Serum concentrations of total cholesterol (TC), triglyceride (TG), and high density lipoprotein cholesterol (HDL-C) were measured colorimetrically with commercial kits (Human Company, Wiesbaden, Germany). The serum low density lipoprotein cholesterol (LDL-C) level was calculated using the formula of Friedewald: LDL=TC-HDL-(TG/5) (26). The serum levels of NOx, the final products of NO metabolism, were determined by using NOx fluorometric assay kit (Cayman Chemical Company).

Measurement of vascular reactivity in the thoracic aorta

As previously described (27), after the removal of superficial connective tissue and fat surrounding the aorta, the isolated thoracic aorta was cut into rings (3–4 mm in length) and mounted on stainless steel hooks in an organ bath chamber containing oxygenated Krebs bicarbonate solution (95% O2 and 5% CO2) maintained at 37°C. The isometric tension of aortic ring was recorded using a force transducer (model no. FT03, Grass Medical Instruments) connected to a Powerlab Data Acquisition System (AD Instruments, Sydney, Australia). Before starting the experiment, the resting tension of each ring was adjusted to 1 g and equilibrated for 60 min. Each aortic ring was maximally contracted with an isotonic, high potassium salt solution (KPSS, 123 mM). To investigate the effect of the treatment on the relaxant responses of the aortic rings, the endothelium-dependent relaxation to ACh (10−9-10−5 M) and the endothelium-independent relaxation to sodium nitroprusside (SNP, 10−9-10−5 M) were tested on the aortic rings precontracted submaximally with PE (10−9-10−6 M). All changes in the tension were expressed as a percentage of the precontraction. To assess the contribution of the endothelial vasodilator factors in response to ACh, concentration-response curves to ACh were performed in the absence or presence of the NO synthase (NOS) inhibitor NG-nitro-L-arginine (L-NNA; 100 mmol/l), the cyclo-oxygenase inhibitor indomethacin (10 mmol/l), or L-NNA plus indomethacin.

Western blot analysis of eNOS, p-eNOS and nitrotyrosine

Aortic tissue samples were homogenized in ice-cold RIPA buffer containing protease and phosphatase inhibitor and centrifuged at 15,000 × g for 20 min at 4°C. The supernatants were collected and the protein concentrations were measured by the bicinchoninic acid protein assay kit (Merck KGaA). Each sample of aortic homogenates (40 µg protein) was separated by 7.5% sodium dodecyl sulfate-polyacrylamide gel electrophoresis and then transferred to polyvinylidenedifluoride membranes which were blocked with 5% nonfat dry milk for 1 h and then incubated with anti-eNOS (1:500), anti-phospho-eNOSSer1177 (1:500), anti-nitrotyrosine (1:1,000) and anti-β actin (1:5,000) at 4°C overnight. The membranes were then washed with tris-buffered saline with Tween-20 (TBST) and incubated with anti-rabbit horseradish peroxidase conjugated secondary antibody (1:5,000) at room temperature for 1 h. Protein expression was visualized using Luminata forte HRP detection reagent (Merck KGaA). Protein bands were quantified by densitometry using a Bio-Rad image analysis system (Quantity One; Bio-Rad Laboratories, Inc., Hercules, CA, USA) and normalized to β-actin protein expression.

Statistical analysis

The results are expressed as the mean ± SEM. Relaxation responses to ACh or SNP were expressed as a percentage of PE induced precontraction. Concentration-response to agonists were fitted to a sigmoidal curve using GraphPad Prism, version 5 (GraphPad Software Inc., San Diego, CA, USA) to calculate the sensitivity of each agonist (pEC50). Maximum relaxation (Rmax) to ACh or SNP was calculated as a percentage of precontraction to PE. The pEC50 and Rmax values were compared among groups using one-way analysis of variance (ANOVA) with post hoc multiple comparisons using Newman-Keuls or Dunnett's test (GraphPad Software Inc.). P<0.05 was considered to indicate a statistically significant difference.

Results

Effect on body weight and metabolic parameters

As shown in Table I, there was no difference in body weight gain among the three experimental groups by the end of the experiment. The rats that had consumed fructose in drinking water for 12 weeks showed significantly increased levels of blood glucose, TC, TG and LDL-C, compared to control rats. Naringin (100 mg/kg/day) treatment for 4 weeks significantly attenuated fructose-induced metabolic changes in rats (Table I). These results indicate that naringin improved metabolic abnormalities in fructose fed rats including hyperglycemia and hyperlipidemia.

Table I.

Effect of oral administration (4 weeks) of naringin (100 mg/kg/day) on body weight and blood parameters in fructose fed rats.

Table I.

Effect of oral administration (4 weeks) of naringin (100 mg/kg/day) on body weight and blood parameters in fructose fed rats.

ParametersCFFN
Initial body weight (g)256±3250±3251±2
Final body weight (g)487±7535±6483±6
Blood glucose (mg/dl)99±9149±13114±4
TC (mg/dl)60±7a78±563±3a
TG (mg/dl)61±7a82±552±4a
HDL-C (mg/dl)30±426±227±1
LDL-C (mg/dl)24±5a37±226±3a

{ label (or @symbol) needed for fn[@id='tfn1-etm-0-0-5759'] } Values are expressed as mean ± SEM (n=8).

a P<0.05 compared with F group. C, control rats; F, fructose-fed rats; FN, fructose fed rats treated naringin.

Effect on endothelial function

Endothelium-dependent and independent relaxation to ACh and SNP respectively, are shown in Fig. 1 and Table II. Fructose feeding significantly decreased the maximum relaxation but not the sensitivity to ACh in aortae compared to the control rats, indicating that fructose impaires endothelial function. Relaxation responses to SNP were not significantly different between the control and fructose fed rats, indicating that vascular smooth muscle function was unaffected by fructose treatment. The 4-week treatment of the high fructose fed rats with naringin significantly restored ACh induced vasorelaxaton to the levels observed in the control rats but had no effect on SNP-induced relaxation.

Table II.

Comparison of the sensitivity (pEC50) and maximum response (Rmax) to ACh and SNP in aortic rings from control, fructose-fed rats, and fructose fed rats with naringin treatment (100 mg/kg/day).

Table II.

Comparison of the sensitivity (pEC50) and maximum response (Rmax) to ACh and SNP in aortic rings from control, fructose-fed rats, and fructose fed rats with naringin treatment (100 mg/kg/day).

AChSNP


Group pEC50 Rmax pEC50 Rmax
C7.17±0.0994±37.42±0.13100±0.1
F6.91±0.0873±4a7.23±0.07100±0.1
FN7.05±0.5195±3b7.76±0.03100±0.2

{ label (or @symbol) needed for fn[@id='tfn3-etm-0-0-5759'] } All data are shown as the mean ± SEM (n=8). aP<0.01 compared with C group (Dunnett's test)

b P<0.01 compared with F group (Dunnett's test). ACh, acetylcholine; SNP, sodium nitroprusside; C, control rats; F, fructose-fed rats; FN, fructose fed rats treated naringin.

As shown in Fig. 2, pre-incubation of aortic rings with indomethacin did not affect the vasodilator response to ACh in any group (Rmax control 86±5; fructose 81±5; fructose+naringin 85±6%), indicating that cyclo-oxygenase products, including prostacyclin, did not contribute to endothelium dependent relaxation. In the presence of L-NNA, ACh induced relaxation was completely abolished in aortic rings from the control rats, but was only partially inhibited in aortae from the fructose fed rats (Rmax control 0; fructose 18±2%, P<0.01). In the FN groups, the relaxant response to ACh was almost completely inhibited by L-NNA (Rmaxfructose+naringin 7±2; fructose 18±2%, P<0.01), indicating that endothelium-derived NO plays an important role in the vascular effect of naringin. The combination of L-NNA plus indomethacin totally abolished the response to ACh in aortic rings of all rats.

Effect on NO levels

Serum NOx levels were measured to estimate the nitric oxide bioactivity. After 8 weeks, the serum NOx levels of the fructose fed rats were significantly lower than that of the control rats (control 0.26±0.03; fructose 0.13±0.02 µM/ml, P<0.01). However, naringin treatment of the fructose fed rats significantly increased NOx levels compared to the fructose fed group (Group 2, the F group), (fructose+naringin 0.21±0.01; fructose 0.13±.0.02 µM/ml, P<0.01).

Effect of eNOS, p-eNOS, and nitrotyrosine expression in aortic rings

The fructose fed rats (the F group) exhibited a significant decrease in protein expressions of eNOS and phosphorylation of eNOS at Ser1177 in the aortic tissues compared to the control rats. Treatment of the fructose fed rats with naringin (the FN group) significantly increased aortic eNOS and phosphorylation of eNOS expression. In addition, fructose feeding significantly increased the expression of nitrotyrosine in aortic tissues, but this was reversed by treatment with naringin (Fig. 3).

Discussion

The present study demonstrated that treatment of fructose fed rats with naringin (100 mg/kg/d) for 4 weeks improved the impaired endothelial dependent relaxation in aortic rings and increased serum NO level. These effects of naringin may be associated with enhanced aortic eNOS and p-eNOS expression, and reduced expression of nitrotyrosine in aortic tissues of fructose fed rats.

The model of fructose-drinking rats has been widely reported to develop metabolic abnormalities, including hypertriglyceridemia, hyperglycemia, hyperinsulinemia and obesity, as well as endothelial dysfunction (1,11,12,18). These abnormalities are closely associated with the development of CVD (35,9). However, the concentration of fructose used in our experiment and in most animal studies was higher than that consumed by human, thereby increasing significant metabolic changes (1,2830). This study demonstrated that rats given 10% fructose in drinking water for 12 weeks, exhibited increased blood glucose and developed dyslipidemia, as indicated by the elevated levels of serum TC, LDL-C and TG. Oral administration of naringin to rats for 4 weeks ameliorated high fructose-induced hyperglycemia and hyperlipidemia.

There is evidence to support the beneficial effect of naringin on these metabolic alterations in animals. Previous studies have shown that naringin reduced blood glucose and lipid levels in several animal models of diabetes and diet-induced metabolic syndromes (19,20,22,31). In type 2 diabetic db/db mice, naringin lowered hyperlipidemia and hyperglycemia through regulating the lipid metabolism and affecting the gene expression of glucose-regulating enzymes (32). In mice fed high fat diet, naringin could activate AMPK-mediated MAPKs signaling pathway, resulting in the reduction of insulin resistance, hyperglycemia, and hyperlipidemia (22).

Both dyslipidemia and hyperglycemia have been widely reported to be a leading cause of vascular endothelial dysfunction, which is an early marker of atherosclerosis and cardiovascular disease (33,34). Endothelial dysfunction is generally characterized by a decrease in endothelial dependent relaxation. The vascular endothelium plays a vital role in the regulation of basal vascular tone through the synthesis and release of several vasodilators including nitric oxide (NO), prostaglandin I2 (PGI2) and endothelium-derived hyperpolarizing factor (EDHF) (7). It has been reported that endothelium-derived NO is a predominant mediator of endothelial-dependent relaxation in aortae, and its bioavailability is impaired in several pathophysiological states such as hyperlipidemia, metabolic syndrome, diabetes and hypertension (35,36). There is increasing evidence that high fructose induced endothelial dysfunction is associated with the decreased NO bioavailability in the vasculature (8,12).

This study demonstrated that the vasorelaxation response to ACh but not SNP was decreased in aortae from fructose fed rats, indicating that fructose feeding caused an impairment of endothelium dependent relaxation in rat aortae. These findings are consistent with previous reports (10,17), which demonstrated that an impaired endothelium function was found in aortic rings of fructose fed animals. The presence of NOS inhibitor L-NNA partially inhibited ACh-induced relaxation in aortic rings of fructose fed rats, indicating that fructose feeding impaired the contribution of NO to endothelium-dependent relaxation in aortic tissues. An impaired endothelium derived NO was also confirmed by reduced serum nitrite/nitrate concentration in fructose fed rats.

Previous studies have reported that naringin treatment improved endothelial dysfunction in stroke-prone spontaneously hypertensive rats (25) and high carbohydrate, high fat diet-fed rats (21). In this study, the treatment of fructose fed rats with naringin for 4 weeks restored ACh-induced relaxation in aortae to levels similar to those observed in control rats (Fig. 1 and Table II). The possibility that naringin improved endothelium dependent relaxation by increasing NO bioavailability was investigated. This study demonstrated that the relaxation to ACh was totally abolished in the presence of L-NNA but unaffected by indomethacin (Fig. 2). We also found that naringin increased serum nitrite/nitrate levels in fructose fed rats. These results indicate that the beneficial effects of naringin on endothelial dysfunction in fructose fed rats are due to its ability to restore endothelial derived NO.

Possible mechanisms for maintaining NO bioavailability and improving endothelium dependent relaxation in fructose fed rats by naringin treatment may be related to an increase in NO production and/or decrease in NO degradation by ROS. The production of NO is regulated by eNOS activity, which is activated by phosphorylation at an activation site such as Ser1177, Ser633 and Ser614 (37,38). There is evidence that phosphorylation of eNOS at serine 1117 is a crucial target for intervention to improve endothelial dysfunction (15). In addition, there is growing evidence that an overproduction of ROS, which is generally generated by a cellular disturbance in glucose or/and lipid metabolism leads to the degradation of NO (3941). Superoxide rapidly reacts with NO to form the powerful oxidant peroxynitrite which causes the nitration of proteins leading to the impairing of the function of cellular proteins including eNOS protein (15). Therefore, in our study, nitrotyrosine was detected to indirectly indicate ROS mediated NO inactivation and peroxynitrite formation. It has been reported that fructose-fed rats exhibited a decreased expression of eNOS and p-eNOS in several tissues including aorta (8,42,43). In addition fructose has been demonstrated to generate peroxynitrite through increased superoxide production and enhanced methyglyoxal formation (16).

Consistent with the impairment of endothelium dependent relaxation and the decrease in NO levels, it was found that the reduction of expression of eNOS and p-eNOS, and the elevation of nitrotyrosine expression in fructose fed rats. Previous studies demonstrated that naringin elevated expression of p-eNOS (Ser1177) and reduced expression of nitrotyrosine in myocardial ischemia reperfusion injury (44). In this study, it was found that oral administration of naringin to fructose fed rats for 4 weeks increased the expression of eNOS and p-eNOS (Ser1177), and decreased the expression of nitrotyrosine in aortic tissues (Fig. 3). These results suggest that naringin treatment increases NO bioavailability through enhanced eNOS activity and attenuated NO inactivation to nitrotyrosine, resulting in the improved endothelial dysfunction in fructose fed rats. However, the mechanisms of increased eNOS and p-eNOS expression in naringin and fructose-fed rats were still unclear and further study is needed to clarify the mechanisms underlying the upregulated eNOS and p-eNOS protein expression.

In conclusion, the present study suggests that treatment with naringin improves endothelial function in the aortic rings of fructose fed rats. The vascular effect of naringin may be, in part, due to improving NO bioavailability, increasing eNOS activity, and preventing the generation of peroxynitrite.

Acknowledgements

This study was supported by grants from the National Research Council of Thailand. The authors would like to thank Mr. Roy Morien of the naresuan university language centre for his editing assistance and advice on english expression in this document. The authors declare no conflict of interest.

Glossary

Abbreviations

Abbreviations:

TC

total cholesterol

TG

triglyceride

HDL-C

high density lipoprotein cholesterol

LDL-C

low density lipoprotein cholesterol

NO

nitric oxide

eNOS

endothelial nitric oxide synthase

ACh

acethycholine

SNP

sodium nitroprusside

PE

phenylephrine

NOx

nitrate/nitrite

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March-2018
Volume 15 Issue 3

Print ISSN: 1792-0981
Online ISSN:1792-1015

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Spandidos Publications style
Malakul W, Pengnet S, Kumchoom C and Tunsophon S: Naringin ameliorates endothelial dysfunction in fructose-fed rats. Exp Ther Med 15: 3140-3146, 2018.
APA
Malakul, W., Pengnet, S., Kumchoom, C., & Tunsophon, S. (2018). Naringin ameliorates endothelial dysfunction in fructose-fed rats. Experimental and Therapeutic Medicine, 15, 3140-3146. https://doi.org/10.3892/etm.2018.5759
MLA
Malakul, W., Pengnet, S., Kumchoom, C., Tunsophon, S."Naringin ameliorates endothelial dysfunction in fructose-fed rats". Experimental and Therapeutic Medicine 15.3 (2018): 3140-3146.
Chicago
Malakul, W., Pengnet, S., Kumchoom, C., Tunsophon, S."Naringin ameliorates endothelial dysfunction in fructose-fed rats". Experimental and Therapeutic Medicine 15, no. 3 (2018): 3140-3146. https://doi.org/10.3892/etm.2018.5759