Combination of deep sea water and Sesamum indicum leaf extract prevents high-fat diet-induced obesity through AMPK activation in visceral adipose tissue

  • Authors:
    • Haidan Yuan
    • Sunghyun Chung
    • Qianqian Ma
    • Li Ye
    • Guangchun Piao
  • View Affiliations

  • Published online on: November 10, 2015     https://doi.org/10.3892/etm.2015.2852
  • Pages: 338-344
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Abstract

The aim of the present study was to evaluate the protective effects of a combination of deep sea water (DSW) and Sesamum indicum leaf extract (SIE) against high-fat diet (HFD)-induced obesity and investigate its molecular mechanisms in adipose tissue. ICR mice were randomly divided into three groups: HFD control (HFC), DSW and DSW + 125 mg/kg SIE (DSS) groups. The mice in the HFC group had free access to drinking water while those in the DSW and DSS groups had free access to DSW. The mice in the DSS group were treated with SIE once per day for 8 weeks. The mice in all three groups were allowed to freely access a HFD. Compared with the HFC group, the DSS group showed lower body weight gain and serum levels of glucose, triglycerides and leptin. Histological analyses of the epididymal white, retroperitoneal white and scapular brown adipose tissue of mice in the DSS group revealed that the adipocytes were markedly decreased in size compared with those in the HFC group. Moreover, DSS significantly increased the levels of phosphorylated adenosine monophosphate‑activated protein kinase (AMPK) and its substrate, acetyl‑CoA carboxylase (ACC) in mice epididymal adipose tissues. Furthermore, DSS upregulated the expression levels of lipolysis‑associated mRNA, specifically peroxisome proliferator‑activated receptor‑α (PPAR‑α) and cluster of differentiation 36 (CD36), and energy expenditure‑associated mRNA, namely uncoupling protein 2 (UCP2) and carnitine palmitoyltransferase‑1 (CPT1) in the epididymal adipose tissues. By contrast, DSS suppressed the expression of the lipogenesis‑related gene sterol regulatory element‑binding protein‑1 (SREBP1) at the mRNA level. These results suggest that DSS is effective for suppressing body weight gain and enhancing the lipid profile.

Introduction

Obesity is a metabolic syndrome caused by an imbalance between energy intake and expenditure. It is associated with a number of health problems, including hyperlipidemia, hypertension, type 2 diabetes, coronary heart disease, cancer, respiratory complications and osteoarthritis (1,2). The degree of obesity is dependent on the amount of body fat and it has been indicated that obesity is associated with various factors (3,4). A high-fat diet (HFD) is one of the most important environmental factors associated with obesity. Chronic exposure to a HFD can affect the generation of and reaction to meal-related signals that control food intake and metabolism (5). When a diet with a high-fat content is consumed on a regular basis, some of the fat remains in the body and results in the accumulation of excessive body fat (6). Visceral fat, which is formed around the major organs, stores energy in the form of triglycerides (TGs) and its accumulation has a pathophysiological role in the development of metabolic syndromes including obesity, hyperlipidemia and diabetes (7,8).

Anti-obesity drugs such as orlistat, sibutramine and topiramate are currently used to treat obesity (9). However, these drugs have numerous side-effects, including dry mouth, anorexia, insomnia and gastrointestinal indisposition (10). Due to the adverse side-effects of certain anti-obesity drugs, functional foods made from natural plants are also being used to prevent and ameliorate obesity (6). Deep sea water (DSW) generally refers to sea water from a depth of >200 m (11). DSW has been the subject of many studies due to its high content of inorganic nutrients such as magnesium (Mg), calcium (Ca), potassium (K), zinc (Zn) and vanadium (V), and has been indicated to be associated with prevention of obesity (1115). Sesame (Sesamum indicum L.), which is an annual herbaceous plant, has long been an ingredient in human foods (16). The leaves, seed and oil from sesame plant are consumed locally as food products in China, South Korea, Japan and many other countries (17). However, to the best of our knowledge the biological functions of a combination of DSW and Sesamum indicum leaf extract (SIE) in weight-reduction and its regulatory effects on obesity-related metabolic diseases have not been documented.

In the present study, the protective effects of a combination of DSW and SIE were evaluated against HFD-induced obesity and the underlying molecular mechanisms of the effect were elucidated in the epididymal adipose tissues of ICR mice.

Materials and methods

Materials

DSW was obtained from Herb Valley Life Science (Seoul, Korea); rabbit anti-mouse polyclonal phospho-adenosine monophosphate-activated protein kinase (p-AMPKα; cat. no., 2531L; dilution 1:2,000), rabbit anti-mouse polyclonal AMPKα (cat. no., 2532S; dilution 1:2,000), rabbit anti-mouse polyclonal phospho-acetyl-CoA carboxylase (p-ACC; cat. no., 3661L; dilution 1:2,000) and rabbit anti-mouse polyclonal ACC (cat. no., 3662; dilution 1:2,000) antibodies were from Cell Signaling Technology (Beverly, MA, USA); goat anti-mouse polyclonal immunoglobulin G (IgG) actin antibody (cat. no. sc-1616; dilution, 1:1,000) was from Santa Cruz Biotechnology (Dallas, TX, USA); and the HFD was purchased from Research Diets Inc. (D12451; New Brunswick, NJ, USA).

Preparation of SIE

Sesamum indicum leaves were purchased from commercial sources and were dried in the shade for 1 week. An extract was prepared by boiling the leaves in 70% ethanol for 5 h. Following filtration and evaporation, the solution was evaporated under vacuum to provide a powdered extract.

Animals

Four-week-old ICR seco were purchased from Orient Bio Inc. (Seoul, Korea). The animals were housed for 1 week and fed a standard diet under environmentally controlled conditions. The mice were allowed to freely access drinking water and food under constant room temperature (22±2°C) and humidity (50±10%) conditions with an automatic 12-h light and 12-h dark cycle, and were cared for and treated in accordance with the guidelines for the Care and Use of Laboratory Animals (1996) (18). A tor mice were randomly divided into three groups (6 mice per group): HFD control (HFC), DSW and DSW + 125 mg/kg SIE (DSS). Mice in the HFC group had free access to drinking water and the mice in the DSW and DSS groups had free access to DSW instead. The mice in the DSS group were treated with SIE by oral administration once per day for 8 weeks starting 3 days prior to the provision of the HFD. The mice in all groups were allowed to freely access the HFD. The composition of the experimental diet is shown in Table I; it is a HFD in which 45% of the calories are provided by fat. The body weight gain was measured once every week.

Table I.

Composition of the experimental diet.

Table I.

Composition of the experimental diet.

A, Nutritional profile

Componentg %kcal %
Protein2420
Carbohydrate4135
Fat2445

B, Composition

Ingredientgkcal

Casein (from milk)200800
Corn starch155.0620
Sucrose50200
Dextrose132528
Cellulose500
Soybean oil25225
Corn oil1751,575
Mineral mixture350
Vitamin mixture1040
TBHQ0.0140
L-Cystine312
Choline bitartrate2.50
Total837.64,000

[i] The diet provides 4,776 kcal/kg. TBHQ, tert-butylhydroquinone.

Determination of serum parameters

After 8 weeks of treatment, animals were fasted for 12 h and then blood samples were collected and centrifuged at 3,000 × g for 15 min at 4°C. The levels of serum glucose, insulin, TGs and leptin in the serum were measured. Serum glucose concentrations were determined using a commercial kit based on the glucose oxidase method (Asan Pharmaceutical Co., Seoul, Korea). Serum insulin concentrations were determined using a mouse insulin enzyme immunoassay kit (Shibayagi, Gunma, Japan). Serum TG concentrations were determined using a commercially available kit (Asan Pharmaceutical Co.). Leptin levels were measured using a mouse leptin enzyme immunoassay kit (Linco Research, Inc., St. Charles, MO, USA). Homeostasis model assessment of insulin resistance (HOMA-IR) values were calculated using the following formula: Insulin (U/ml) × glucose (mM)/22.5.

Histological analysis

Epididymal white, retroperitoneal white and scapular brown adipose tissues were removed and fixed in 10% neutral buffered formalin. The tissues were subsequently embedded in paraffin and sectioned with 5-µm thickness (Leica RM2245; Leica Microsystems GmbH, Wetzlar, Germany), and then stained with hematoxylin and eosin (H&E) for microscopic assessment (Olympus BX51; Olympus Corporation, Tokyo, Japan). The mean adipocyte cell number percentage of epididymal white and retroperitoneal white adipose tissues were measured from the images obtained from H&E staining using Image-Pro® Plus version 7.0 software (Media Cybernetics, Inc., Bethesda, MD, USA).

Western blot analysis

At the end of the treatment, the mice were fasted for 12 h, anaesthetized with diethyl ether and blood samples were collected by cardiac puncture. Following blood collection, the mice were sacrificed with diethyl ether. Immediately after sacrifice, epididymal white adipose tissues were removed and instantly soaked in liquid nitrogen for storage at −70°C. Protein extracts were prepared using a protein extraction kit (Intron Biotechnology Inc., Seoul, Korea). Lysates (50 µg) were electroblotted onto a nitrocellulose membrane following separation by 8% SDS polyacrylamide gel electrophoresis. Blotted membranes were incubated for 1 h with blocking solution (Tris-buffered saline/Tween 20, TBST) containing 5% skimmed milk (w/v) at room temperature, followed by incubation overnight at 4°C with a 1:2,000 dilution of primary antibody against AMPK, p-AMPK, ACC or p-ACC. Membranes were washed four times with 0.1% TBST and incubated with a 1:3,000 dilution of horseradish peroxidase-conjugated goat anti-rabbit or donkey anti-rabbit IgG secondary antibody (cat. no., sc-2313) for 1 h at room temperature. Membranes were washed four times in TBST and then developed by electrochemiluminescence (Amersham, GE Healthcare, Uppsala, Sweden). Image J 1.49 software (http://rsb.info.nih.gov/ij/download.html; National Institute of Health) was used for the quantification of the results of western blotting.

Reverse transcription-polymerase chain reaction (RT-PCR)

Total mRNA was isolated from the epididymal adipose tissue of mice from each group using an Easy-Blue kit (Intron Biotechnology Inc.) according to the manufacturer's instructions. From each sample, total RNA (10 µg) was reverse transcribed into cDNA using the Moloney murine leukemia virus transcriptase and Oligo(dT)15 primers (Promega Corporation, Madison, WI, USA). The cDNA fragment was amplified by PCR using the following specific primers: Cluster of differentiation 36 (CD36) sense, 5′-TCCTCTGACATTTGCAGGTCTATC-3′ and anti-sense, 5′-GTGAATCCAGTTATGGGTTCCAC-3′; proliferator-activated receptor-α (PPAR-α), sense 5′-CCCTGAACATCGAGTGTCGA-3′ and anti-sense 5′-CTTGCCCAGAGATTTGAGGTCCT-3′; uncoupling protein 2 (UCP2), sense 5′-GCAAGCTCAATGTTGGTGTCTT-3′ and anti-sense 5′-ACTCTGCAGATAGACAGGCCTG-3′; carnitine palmitoyltransferase-1 (CPT1), sense 5′-CCTGGGCATGATTGCAAAG-3′ and anti-sense 5′-ACAGACTCCAGGTACCTGCTCA-3′; sterol regulatory element binding protein-1 (SREBP1), sense 5′-GCGCTACCGGTCTTCTATCA-3′ and anti-sense, 5′-TGCTGCCAAAAGACAAGGG-3′; and cyclophilin (CPN), sense 5′-ATGGTCAACCCCACCGTG-3′ and anti-sense 5′-TTAGAGTTGTCCACAGTCGGAGA-3′. For PPAR-α, UCP2 and CPT-1, PCR was initiated with a thermal cycle of 95°C for 5 min, 95°C for 30 sec, 55°C for 30 sec, 72°C for 30 sec, with amplification for 30 cycles, whereas for CD36, PCR was initiated with a thermal cycle of 95°C for 5 min, 95°C for 30 sec, 51°C for 30 sec, 72°C for 30 sec, with amplification for 30 cycles. For SREBP1 and CPN, PCR was initiated with a thermal cycle of 95°C for 5 min, 95°C for 30 sec, 58°C for 30 sec, 72°C for 30 sec, with amplification for 30 cycles. The RT-PCR products were electrophoresed on 1% agarose gels and visualized by 0.5 µg/ml ethidium bromide staining. Scanning densitometry was performed with the i-MAX Gel Image analysis system (Core Bio System, Seoul, Korea). CPN was amplified as a control gene.

Statistical analysis

All data are expressed as the mean ± standard error of the mean and differences between the groups were analyzed using a Student's t-test. Mean values were considered significantly different when P<0.05.

Results

Effects on body weight gain

Table II shows the effects of DSW and SIE on body weight gain in the mice with HFD-induced obesity following treatment for 8 weeks. The final body weights were reduced by 3.95% in the DSW group and 8.42.% (P<0.05) in the DSS group compared with those in the HFC group. These results indicate that the DSS combination may have an inhibitory effect against HFD-induced body weight gain. The HFC group showed the highest food intake and lowest water intake among the groups, whereas the DSS group showed a reduction in food intake and increase in water intake (Table II).

Table II.

Effects of deep sea water and Sesamum indicum leaf extract on mouse body weight, food intake and water intake.

Table II.

Effects of deep sea water and Sesamum indicum leaf extract on mouse body weight, food intake and water intake.

Body weight (g)

GroupInitialFinalWeight gain (g)Food intake (g/mouse)Water intake (ml/mouse)
HFC26.4±0.438.0±0.411.7±0.7144.4257.7
DSW25.8±0.336.5±0.810.7±0.8138.0305.7
DSS26.2±0.4 34.8±1.0a 8.6±0.9a129.5302.0

{ label (or @symbol) needed for fn[@id='tfn2-etm-0-0-2852'] } Values represent the mean ± standard error of the mean (n=6).

a P<0.05 vs. the HFC group. HFC, high-fat diet control; DSW, deep sea water; DSS, DSW + 125 mg/kg Sesamum indicum leaf extract.

Effects on serum parameters

Table III shows the effects of DSW and DSS on metabolic parameters in the mice with HFD-induced obesity following treatment for 8 weeks. plasma glucose levels were significantly decreased by 14.9% in the DSW group and 36.4% (P<0.01) in the DSS group compared with those in the HFC group. However, no significant differences were observed in plasma insulin levels between the HFC group and the DSW and DSS groups. The insulin resistance index (HOMA-IR) values for the DSS-treated group were markedly decreased by 38.2% when compared with those in the HFC group (Table III). The plasma TG and leptin levels of the DSW- and DSS-treated groups were significantly lower than those in the HFC group (Table IV).

Table III.

Effects of deep sea water and Sesamum indicum leaf extract on fasting plasma glucose and insulin levels, and homeostasis model assessment values for insulin resistance.

Table III.

Effects of deep sea water and Sesamum indicum leaf extract on fasting plasma glucose and insulin levels, and homeostasis model assessment values for insulin resistance.

GroupBlood glucose (mM)Insulin (U/ml)HOMA-IR
HFC15.4±0.7200.4±9.9137.3±10.5
DSW13.1±1.4179.2±14.9106.4±15.6
DSS   9.8±1.0a, b177.1±11.5   84.9±11.1c

{ label (or @symbol) needed for fn[@id='tfn4-etm-0-0-2852'] } Values represent the mean ± standard error of the mean (n=6). Homeostasis model assessment of insulin resistance (HOMA-IR) was calculated as follows: Insulin (U/ml) × glucose (mM)/22.5.

a P<0.01 vs. the HFC group;

b P<0.05 vs. the DSW group;

c P<0.05, vs. the HFC group. HFC, high-fat diet control; DSW, deep sea water; DSS, DSW + 125 mg/kg Sesamum indicum leaf extract.

Table IV.

Effects of deep water and Sesamum indicum leaf extract on serum triglyceride and leptin levels.

Table IV.

Effects of deep water and Sesamum indicum leaf extract on serum triglyceride and leptin levels.

GroupTriglyceride (mg/dl)Leptin (ng/ml)
HFC467.1±88.42.89±1.01
DSW 140.3±13.0a 0.85±0.11b
DSS 121.7±14.3a 0.72±0.10b

{ label (or @symbol) needed for fn[@id='tfn8-etm-0-0-2852'] } Values represent the mean ± standard error of the mean (n=6). Plasma parameters were analyzed in plasma samples obtained from the blood of 12-h fasted mice.

a P<0.01,

b P<0.05 vs. the HFC group. HFC, high-fat diet control; DSW, deep sea water; DSS, DSW + 125 mg/kg Sesamum indicum leaf extract.

Histological observations

Histological analysis results showed that the sizes of the epididymal fat and retroperitoneal fat cells in adipose tissue from the DSW group were smaller than those from the HFC group, and that fat cell sizes in the DSS-treated group were smaller than those in the DSW-treated group. Similar results were also observed in scapular brown adipose tissues (Fig. 1).

Western blot analysis of AMPK and ACC activation

AMPK is a key regulator of intracellular fatty acid metabolism and plays a central role in the regulation of whole body energy homeostasis (1921). In the present study, AMPK phosphorylation was measured by western blot analysis of the epididymal adipose tissue. As shown in Fig. 2, the levels of p-AMPK and p-ACC were significantly increased in the DSS group compared with those in the HFC and DSW groups, indicating the AMPL and ACC were activated (Fig. 2).

Expression of mRNA in epididymal adipose tissue

The results from the RT-PCR analysis of the total RNA obtained from the epididymal adipose tissue of the mice showed that DSS upregulated the expression of the lipolysis-associated mRNA PPAR-α and CD36, and energy expenditure-associated# mRNA UCP2 and CPT1 (Fig. 3).

Discussion

Obesity is a major health problem in developed and developing countries (5,22). Obesity develops when energy intake exceeds energy expenditure. HFD is a risk factor leading to whole-body fat accumulation and distribution, particularly the accumulation of visceral adipose tissue (23). Numerous studies have indicated that high levels of body fat are associated with an increased risk of the development of various diseases (1,2).

Anti-obesity foods and food ingredients may improve the physical condition, and also possibly prevent life-style-related diseases, if they are effective in reducing the accumulation of visceral fat (24). In the present study, whether DSS prevents HFD-induced obesity in ICR mice was examined. It was found that DSS significantly decreased body weight gain and adipose cell size in HFD-induced obesity, indicating that DSS may have anti-obesity activity. The reduction of body weight gain and adipose tissue size may be associated with an effect on adipocyte metabolism. In addition, plasma glucose levels, HOMA-IR values and plasma TG values were significantly lowered in mice treated with DSW and DSS, compared with those in the HFC group. This result suggests that DSW and DSS may have a beneficial effect in improving the insulin resistance induced by a HFD. Leptin is a major adipocyte-derived hormone that is involved in the regulation of food intake and energy expenditure. Therefore, the circulating leptin level correlates with the extent of obesity (25). According to the results of the present study, DSW and DSS significantly decreased plasma leptin levels in mice fed with a HFD. This result also indicates that DSS may have anti-obesity activity. Although weight gains between the HFC and DSW groups were not significantly different, fat mass and obesity-related parameters in DSW group showed a marginal difference compared with those in the HFC group. These results may be ascribed to the reduced level of leptin in the DSW group.

AMPK is a serine/threonine kinase that is activated when the intracellular AMP:ATP ratio increases. AMPK plays a key role in regulating carbohydrate and fat metabolism, serving as a metabolic master switch in response to alterations in cellular energy charge (2628). AMPK is also an intercellular signal transmitting substance of leptin and adiponectin secretion from adipocytes (29,30). ACC is a rate-limiting enzyme in the synthesis of malonyl-CoA, which is a critical precursor in the biosynthesis of fatty acids and a potent inhibitor of mitochondrial fatty acid oxidation. Inhibition of ACC by AMPK through phosphorylation leads to a fall in malonyl-CoA content and a subsequent reduction in fatty acid synthesis and increase in mitochondrial fatty acid oxidation via the allosteric regulation of CPT-1, which catalyzes the entry of long-chain fatty acyl-CoA into mitochondria (31). In the present study, DSW and DSS resulted in the significant phosphorylation of AMPK and ACC compared with that in the HFC group. These results may elucidate the mechanism by which DSW and DSS promote fatty acid oxidation, inhibit TG accumulation and enhance insulin sensitivity. The expression levels of target genes responsible for lipogenesis, lipolysis and energy expenditure were examined by RT-PCR. The results showed that DSW and DSS upregulated the mRNA expression of lipolysis-associated PPAR-α and CD36, and energy expenditure-associated UCP2 and CPT1 (Fig. 3). By contrast, DSW and DSS downregulated the mRNA expression of lipogenesis-related SREBP1.

In conclusion, this study demonstrated that DSW and DSS have preventive effects against HFD-induced obesity in ICR mice through enhancing the expression of lipolysis-associated PPAR-α and CD36 and energy expenditure-associated UCP2 and CPT1 at the mRNA level, and increasing fatty acid oxidation via AMPK activation in epididymal adipose tissue. Therefore, these results suggest that this functional food may be beneficial for reducing body fat and/or preventing obesity.

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Spandidos Publications style
Yuan H, Chung S, Ma Q, Ye L and Piao G: Combination of deep sea water and Sesamum indicum leaf extract prevents high-fat diet-induced obesity through AMPK activation in visceral adipose tissue. Exp Ther Med 11: 338-344, 2016.
APA
Yuan, H., Chung, S., Ma, Q., Ye, L., & Piao, G. (2016). Combination of deep sea water and Sesamum indicum leaf extract prevents high-fat diet-induced obesity through AMPK activation in visceral adipose tissue. Experimental and Therapeutic Medicine, 11, 338-344. https://doi.org/10.3892/etm.2015.2852
MLA
Yuan, H., Chung, S., Ma, Q., Ye, L., Piao, G."Combination of deep sea water and Sesamum indicum leaf extract prevents high-fat diet-induced obesity through AMPK activation in visceral adipose tissue". Experimental and Therapeutic Medicine 11.1 (2016): 338-344.
Chicago
Yuan, H., Chung, S., Ma, Q., Ye, L., Piao, G."Combination of deep sea water and Sesamum indicum leaf extract prevents high-fat diet-induced obesity through AMPK activation in visceral adipose tissue". Experimental and Therapeutic Medicine 11, no. 1 (2016): 338-344. https://doi.org/10.3892/etm.2015.2852