|
1
|
Lyman GH, Dale DC and Crawford J:
Incidence and predictors of low Dose-intensity in adjuvant breast
cancer chemotherapy: A nationwide study of community practices. J
Clin Oncol. 21:4524–4531. 2003. View Article : Google Scholar
|
|
2
|
Lyman GH, Dale DC, Friedberg J, Crawford J
and Fisher RI: Incidence and predictors of low chemotherapy
Dose-intensity in aggressive non-Hodgkin's lymphoma: A nationwide
study. J Clin Oncol. 22:4302–4311. 2004. View Article : Google Scholar
|
|
3
|
Kuderer NM, Dale DC, Crawford J, Cosler LE
and Lyman GH: Mortality, morbidity, and cost associated with
febrile neutropenia in adult cancer patients. Cancer.
106:2258–2266. 2006. View Article : Google Scholar : PubMed/NCBI
|
|
4
|
Sakai M, Sohda M, Uchida S, Yamaguchi A,
Watanabe T, Saito H, Ubukata Y, Nakazawa N, Kuriyama K, Sano A, et
al: Concurrent chemoradiotherapy with docetaxel, cisplatin, and
5-Fluorouracil (DCF-RT) for patients with potentially resectable
esophageal cancer. Anticancer Res. 42:4929–4935. 2022. View Article : Google Scholar : PubMed/NCBI
|
|
5
|
Miyazaki T, Ojima H, Fukuchi M, Sakai M,
Sohda M, Tanaka N, Suzuki S, Ieta K, Saito K, Sano A, et al: Phase
II study of docetaxel, nedaplatin, and 5-Fluorouracil combined
chemotherapy for advanced esophageal cancer. Ann Surg Oncol.
22:3653–3658. 2015. View Article : Google Scholar
|
|
6
|
Ponton F, Wilson K, Cotter SC,
Raubenheimer D and Simpson SJ: Nutritional immunology: A
Multi-dimensional approach. PLoS Pathog. 7:e10022232011. View Article : Google Scholar : PubMed/NCBI
|
|
7
|
Bourke CD, Berkley JA and Prendergast AJ:
Immune dysfunction as a cause and consequence of malnutrition.
Trends Immunol. 37:386–398. 2016. View Article : Google Scholar
|
|
8
|
Ravasco P, Monteiro-Grillo I, Vidal PM and
Camilo ME: Cancer: Disease and nutrition are key determinants of
patients' quality of life. Support Care Cancer. 12:246–252. 2004.
View Article : Google Scholar : PubMed/NCBI
|
|
9
|
Sachlova M, Majek O and Tucek S:
Prognostic value of scores based on malnutrition or systemic
inflammatory response in patients with metastatic or recurrent
gastric cancer. Nutr Cancer. 66:1362–1370. 2014. View Article : Google Scholar : PubMed/NCBI
|
|
10
|
Ni J and Zhang L: Cancer cachexia:
Definition, staging, and emerging treatments. Cancer Manag Res.
12:5597–5605. 2020. View Article : Google Scholar : PubMed/NCBI
|
|
11
|
Meng L, Wei J, Ji R, Wang B, Xu X, Xin Y
and Jiang X: Effect of early nutrition intervention on advanced
nasopharyngeal carcinoma patients receiving chemoradiotherapy. J
Cancer. 10:3650–3656. 2019. View Article : Google Scholar : PubMed/NCBI
|
|
12
|
Prado CM, Laviano A, Gillis C, Sung AD,
Gardner M, Yalcin S, Dixon S, Newman SM, Bastasch MD, Sauer AC, et
al: Examining guidelines and new evidence in oncology nutrition: A
position paper on gaps and opportunities in multimodal approaches
to improve patient care. Support Care Cancer. 30:3073–3083. 2022.
View Article : Google Scholar : PubMed/NCBI
|
|
13
|
Akcam TI, Tekneci AK, Kavurmaci O, Ozdil
A, Ergonul AG, Turhan K, Cakan A and Cagirici U: The significance
of immunonutrition nutritional support in patients undergoing
postoperative adjuvant chemotherapy for lung cancer: Case-control
study. World J Surg Oncol. 21:1832023. View Article : Google Scholar
|
|
14
|
Calder PC: n-3 PUFA and inflammation: From
membrane to nucleus and from bench to bedside. Proc Nutr Soc. 1–13.
June 22–2020.(Epub ahead of print). View Article : Google Scholar
|
|
15
|
Kubota H, Matsumoto H, Higashida M,
Murakami H, Nakashima H, Oka Y, Okumura H, Yamamura M, Nakamura M
and Hirai T: Eicosapentaenoic acid modifies cytokine activity and
inhibits cell proliferation in an oesophageal cancer cell line.
Anticancer Res. 33:4319–4324. 2013.PubMed/NCBI
|
|
16
|
Spencer L, Mann C, Metcalfe M, Webb M,
Pollard C, Spencer D, Berry D, Steward W and Dennison A: The effect
of omega-3 FAs on tumour angiogenesis and their therapeutic
potential. Eur J Cancer. 45:2077–2086. 2009. View Article : Google Scholar : PubMed/NCBI
|
|
17
|
Fang X, Ge K, Song C, Ge Y and Zhang J:
Effects of n-3PUFAs on autophagy and inflammation of hypothalamus
and body weight in mice. Biochem Biophys Res Commun. 501:927–932.
2018. View Article : Google Scholar : PubMed/NCBI
|
|
18
|
Chiang N and Serhan CN: Specialized
pro-resolving mediator network: An update on production and
actions. Essays Biochem. 64:443–462. 2020. View Article : Google Scholar : PubMed/NCBI
|
|
19
|
Goldberg RJ and Katz J: A Meta-analysis of
the analgesic effects of omega-3 polyunsaturated fatty acid
supplementation for inflammatory joint pain. Pain. 129:210–223.
2007. View Article : Google Scholar : PubMed/NCBI
|
|
20
|
Zhao Y and Wang C: Effect of ω-3
polyunsaturated fatty acid-supplemented parenteral nutrition on
inflammatory and immune function in postoperative patients with
gastrointestinal malignancy: A meta-analysis of randomized control
trials in China. Medicine. 97:e04722018. View Article : Google Scholar : PubMed/NCBI
|
|
21
|
Song GM, Tian X, Zhang L, Ou YX, Yi LJ,
Shuai T, Zhou JG, Zeng Z and Yang HL: Immunonutrition support for
patients undergoing surgery for gastrointestinal malignancy:
Preoperative, postoperative, or perioperative? A Bayesian network
Meta-analysis of randomized Controlled Trials. Medicine
(Baltimore). 94:e12252015. View Article : Google Scholar : PubMed/NCBI
|
|
22
|
Probst P, Ohmann S, Klaiber U, Hüttner FJ,
Billeter AT, Ulrich A, Büchler MW and Diener MK: Meta-analysis of
immunonutrition in major abdominal surgery: Immunonutrition in
major abdominal surgery. Br J Surg. 104:1594–1608. 2017. View Article : Google Scholar : PubMed/NCBI
|
|
23
|
Miyata H, Yano M, Yasuda T, Yamasaki M,
Murakami K, Makino T, Nishiki K, Sugimura K, Motoori M, Shiraishi
O, et al: Randomized study of the clinical effects of ω-3 fatty
acid-containing enteral nutrition support during neoadjuvant
chemotherapy on chemotherapy-related toxicity in patients with
esophageal cancer. Nutrition. 33:204–210. 2017. View Article : Google Scholar : PubMed/NCBI
|
|
24
|
Akita H, Takahashi H, Asukai K, Tomokuni
A, Wada H, Marukawa S, Yamasaki T, Yanagimoto Y, Takahashi Y,
Sugimura K, et al: The utility of nutritional supportive care with
an eicosapentaenoic acid (EPA)-enriched nutrition agent during
pre-operative chemoradiotherapy for pancreatic cancer: Prospective
randomized control study. Clin Nutr ESPEN. 33:148–153. 2019.
View Article : Google Scholar : PubMed/NCBI
|
|
25
|
Miller LJ, Douglas C, McCullough FS,
Stanworth SJ and Calder PC: Impact of enteral immunonutrition on
infectious complications and immune and inflammatory markers in
cancer patients undergoing chemotherapy: A systematic review of
randomised controlled trials. Clin Nutr. 41:2135–2146. 2022.
View Article : Google Scholar : PubMed/NCBI
|
|
26
|
Prieto I, Montemuiño S, Luna J, de Torres
MV and Amaya E: The role of immunonutritional support in cancer
treatment: Current evidence. Clin Nutr. 36:1457–1464. 2017.
View Article : Google Scholar : PubMed/NCBI
|
|
27
|
Vasson M P, Talvas J, Perche O, Dillies
AF, Bachmann P, Pezet D, Achim AC, Pommier P, Racadot S, Weber A,
et al: Immunonutrition improves functional capacities in head and
neck and esophageal cancer patients undergoing radiochemotherapy: A
randomized clinical trial. Clin Nutr. 33:204–210. 2014. View Article : Google Scholar : PubMed/NCBI
|
|
28
|
Lee JLC, Leong LP and Lim SL: Nutrition
intervention approaches to reduce malnutrition in oncology
patients: A systematic review. Support Care Cancer. 24:469–480.
2016. View Article : Google Scholar : PubMed/NCBI
|
|
29
|
de van der Schueren MAE, Laviano A,
Blanchard H, Jourdan M, Arends J and Baracos VE: Systematic review
and meta-analysis of the evidence for oral nutritional intervention
on nutritional and clinical outcomes during chemo(radio)therapy:
Current evidence and guidance for design of future trials. Ann
Oncol. 29:1141–1153. 2018. View Article : Google Scholar
|
|
30
|
Chitapanarux I, Traisathit P, Chitapanarux
T, Jiratrachu R, Chottaweesak P, Chakrabandhu S, Rasio W,
Pisprasert V and Sripan P: Arginine, glutamine, and fish oil
supplementation in cancer patients treated with concurrent
chemoradiotherapy: A randomized control study. Curr Probl Cancer.
44:1004822020. View Article : Google Scholar : PubMed/NCBI
|
|
31
|
Bonatto SJ, Oliveira HH, Nunes EA, Pequito
D, Iagher F, Coelho I, Naliwaiko K, Kryczyk M, Brito GA, Repka J,
et al: Fish oil supplementation improves neutrophil function during
cancer chemotherapy. Lipids. 47:383–389. 2012. View Article : Google Scholar : PubMed/NCBI
|
|
32
|
Hwang HS, Yoon DH, Suh C and Huh J: Body
mass index as a prognostic factor in Asian patients treated with
chemoimmunotherapy for diffuse large B-cell lymphoma, not otherwise
specified. Ann Hematol. 94:1655–1665. 2015. View Article : Google Scholar
|
|
33
|
Chen S, Chen CM, Zhou Y, Zhou RJ, Yu KD
and Shao ZM: Obesity or overweight is associated with worse
pathological response to neoadjuvant chemotherapy among Chinese
women with breast cancer. PLoS One. 7:e413802012. View Article : Google Scholar : PubMed/NCBI
|
|
34
|
Murakami K, Miyata H, Miyazaki Y, Makino
T, Takahashi T, Kurokawa Y, Yamasaki M, Nakajima K, Takiguchi S,
Mori M and Doki Y: ω-3 Fatty acids reduce Chemotherapy-induced
hematological toxicity by bone marrow stimulation in mice. JPEN J
Parenter Enteral Nutr. 41:815–823. 2017. View Article : Google Scholar : PubMed/NCBI
|
|
35
|
Cao D, Kevala K, Kim J, Moon HS, Jun SB,
Lovinger D and Kim HY: Docosahexaenoic acid promotes hippocampal
neuronal development and synaptic function. J Neurochem.
111:510–521. 2009. View Article : Google Scholar : PubMed/NCBI
|
|
36
|
Tomasdottir V, Thorleifsdottir S,
Vikingsson A, Hardardottir I and Freysdottir J: Dietary omega-3
fatty acids enhance the B1 but not the B2 cell immune response in
mice with antigen-induced peritonitis. J Nutr Biochem. 25:111–117.
2014. View Article : Google Scholar : PubMed/NCBI
|
|
37
|
Hou TY, McMurray DN and Chapkin RS:
Omega-3 fatty acids, lipid rafts, and T cell signaling. Eur J
Pharmacol. 785:2–9. 2016. View Article : Google Scholar
|
|
38
|
Katakura M, Hashimoto M, Okui T, Shahdat
HM, Matsuzaki K and Shido O: Omega-3 polyunsaturated Fatty acids
enhance neuronal differentiation in cultured rat neural stem cells.
Stem Cells Int. 2013:4904762013. View Article : Google Scholar
|
