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International Journal of Functional Nutrition
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Print ISSN: 2634-7989 Online ISSN: 2634-7237
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International Journal of Molecular Medicine

International Journal of Molecular Medicine

International Journal of Molecular Medicine is an international journal devoted to molecular mechanisms of human disease.

International Journal of Oncology

International Journal of Oncology

International Journal of Oncology is an international journal devoted to oncology research and cancer treatment.

Molecular Medicine Reports

Molecular Medicine Reports

Covers molecular medicine topics such as pharmacology, pathology, genetics, neuroscience, infectious diseases, molecular cardiology, and molecular surgery.

Oncology Reports

Oncology Reports

Oncology Reports is an international journal devoted to fundamental and applied research in Oncology.

Experimental and Therapeutic Medicine

Experimental and Therapeutic Medicine

Experimental and Therapeutic Medicine is an international journal devoted to laboratory and clinical medicine.

Oncology Letters

Oncology Letters

Oncology Letters is an international journal devoted to Experimental and Clinical Oncology.

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Biomedical Reports

Explores a wide range of biological and medical fields, including pharmacology, genetics, microbiology, neuroscience, and molecular cardiology.

Molecular and Clinical Oncology

Molecular and Clinical Oncology

International journal addressing all aspects of oncology research, from tumorigenesis and oncogenes to chemotherapy and metastasis.

World Academy of Sciences Journal

World Academy of Sciences Journal

Multidisciplinary open-access journal spanning biochemistry, genetics, neuroscience, environmental health, and synthetic biology.

International Journal of Functional Nutrition

International Journal of Functional Nutrition

Open-access journal combining biochemistry, pharmacology, immunology, and genetics to advance health through functional nutrition.

International Journal of Epigenetics

International Journal of Epigenetics

Publishes open-access research on using epigenetics to advance understanding and treatment of human disease.

Medicine International

Medicine International

An International Open Access Journal Devoted to General Medicine.

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The function of polyamines in plant growth promotion by natural biostimulant compounds

Lead Editor: Dr Ágnes Szepesi, Department of Plant Biology, University of Szeged, Hungary

Guest Editors:

Polyamines are essential hub molecules in all living organisms. Plants as crucial food origins could contain diverse polyamines not only affecting their own growth and development but also influence our diet as well. Changing climate conditions mean real threat to our food safety and food production, so it is important task to enhance the stress tolerance and growth of crop plants. Application of natural biostimulant compounds could be a sustainable manner to achieve these aims. These compounds possess diverse origin and effect, providing efficient and valuable source of biostimulants. In order to use these compounds without any side effects, the precise mechanisms and modes of actions are important to investigate by different analytical methods. Rare studies can be found about the effect of these stimulated plants on human diet. This special issue could increase our knowledge about the origin and effect of different natural biostimulant compounds and their related connections to polyamine metabolism. The results of field studies on application of these biostimulants are also welcome in this issue.


Submission deadline: 30/05/2026 | Views:
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January-December 2025 Volume 6 Issue 1

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Impact of high‑dose vitamin D3 supplementation on hematological, hepatic and immune biomarkers, and viral load in patients infected with human immunodeficiency virus: A randomized, double‑blind, multicenter controlled trial

Fatima Majeed, Javeria Saleem, Ruhma Shahzad, Hafiz Waqas Ahmed, Muhammad Yaqoob, Joham Faryal, Enrique Roche, Ana M. Celorrio San Miguel, Diego Fernández‑Lázaro
Article Number: 11
Published online on: 19 November 2025

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Microbiological safety of feta PDO cheese matured in an aged beech wood barrel

Maria Pagoni, Anastasia Pagoni, Dimitrios Panagopoulos, Vassilios Zoumpourlis, Ioannis Michalopoulos, Annia Tsolakou, Nikolaos P. Rachaniotis, George Th. Tsangaris, Nikolaos Drakoulis
Article Number: 10
Published online on: 15 October 2025

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Pectins extracted from prunes (Prunus domestica L.) inhibit the invasive capacity of melanoma cells

Amanda Plaça Bialli, Suelen Cristina Soares Baal, Rafaella Fernanda Angeli, Gabriel De Oliveira Franco, Felipe Figueiredo Weirich, Luiz Cláudio Fernandes, Lucimara Mach Côrtes Cordeiro, Katya Naliwaiko, Marcia Helena Appel, Fabíola Iagher
Article Number: 9
Published online on: 26 September 2025

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Development and validation of a prediction model to detect the effects of aged garlic extract supplement with precision

Martiné Wlosinska, April Kinninger, Embla Bodén, Malin Malmsjö, Matthew J. Budoff, Sandra Lindstedt
Article Number: 8
Published online on: 19 September 2025

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Nutritional status and quality of life of patients with nasopharyngeal carcinoma

Kha Van Vo, Hoa Thi Thanh Pham, Huong Thi Le, Khanh Nam Do, Anh Le Tuan Nguyen
Article Number: 7
Published online on: 04 September 2025

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Evaluation of the effects of ursolic acid/γ‑cyclodextrin or cyclodextrin‑based metal‑organic framework‑1 complexes on reducing cytotoxicity and improving muscle atrophy in C2C12 cells

Ryosuke Kuwashima, Mao Ishizuka, Takashi Tanikawa, Yoshiyuki Ishida, Daisuke Nakata, Keiji Terao, Yutaka Inoue
Article Number: 6
Published online on: 04 July 2025

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Antioxidant, antidiabetic and antifungal activities of leaf and bark ethanol extracts of Mangifera indica and their antagonistic biochemical effects

Mojisola Esther Karigidi, Oluwalonimi Ewaoluwa Fakunle, Kayode Olayele Karigidi
Article Number: 5
Published online on: 12 March 2025

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Effects of omega‑3‑ and omega‑6‑rich high‑fat diets on skeletal muscle protein degradation signaling in glucocorticoid‑treated mice

Katie Brown, Aaron Persinger, Ashley Pryke, Jason Lin, Noah Wallace, Daniel Chizhikov, Melissa Puppa
Article Number: 4
Published online on: 24 February 2025

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Reduction of LDL and total cholesterol levels with Kalamon table olive extract: A natural approach to dyslipidemia

Annia Tsolakou, Natalia Papakonstantinou, Dimitrios Konstantinidis, Christos Papanikolaou, Panagiotis Diamantakos, Vasiliki Economou, Eleni Melliou, Costas P. Tsioufis, Prokopios Magiatis, Nikolaos Drakoulis
Article Number: 3
Published online on: 20 February 2025

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The challenges associated with a low protein diet (Review) 

Xin Qi, Richard Tester
Article Number: 2
Published online on: 20 January 2025

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Efficacy of Prunus africana, Urtica dioica and Epilobium angustifolium in patients with benign prostatic hyperplasia

Umberto Pane, Raffaele Galasso, Raffaele Baio, Olivier Intilla, Umberto Di Mauro, Roberto Sanseverino
Article Number: 1
Published online on: 30 December 2024

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January-December 2026 Volume 7 Issue 1

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Pantothenic acid (vitamin B5) supplementation in rheumatological diseases: A systematic reviews

Jozélio Freire De Carvalho, Ana Teresa Amoedo Martinez
Article Number: 1
Published online on: 03 December 2025

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