Journal Articles
Evaluation of the effects of ursolic acid/γ‑cyclodextrin or cyclodextrin‑based metal‑organic framework‑1 complexes on reducing cytotoxicity and improving muscle atrophy in C2C12 cells
Ryosuke Kuwashima, Mao Ishizuka, Takashi Tanikawa, Yoshiyuki Ishida, Daisuke Nakata, Keiji Terao, Yutaka Inoue
Article Number: 6 Published online on: 04 July 2025
This article is part of the special Issue: Artificial Intelligence in Personalized Functional Food Nutrition
Article
Antioxidant, antidiabetic and antifungal activities of leaf and bark ethanol extracts of Mangifera indica and their antagonistic biochemical effects
Mojisola Esther Karigidi, Oluwalonimi Ewaoluwa Fakunle, Kayode Olayele Karigidi
Article Number: 5 Published online on: 12 March 2025
Article
Effects of omega‑3‑ and omega‑6‑rich high‑fat diets on skeletal muscle protein degradation signaling in glucocorticoid‑treated mice
Katie Brown, Aaron Persinger, Ashley Pryke, Jason Lin, Noah Wallace, Daniel Chizhikov, Melissa Puppa
Article Number: 4 Published online on: 24 February 2025
Article
Reduction of LDL and total cholesterol levels with Kalamon table olive extract: A natural approach to dyslipidemia
Annia Tsolakou, Natalia Papakonstantinou, Dimitrios Konstantinidis, Christos Papanikolaou, Panagiotis Diamantakos, Vasiliki Economou, Eleni Melliou, Costas P. Tsioufis, Prokopios Magiatis, Nikolaos Drakoulis
Article Number: 3 Published online on: 20 February 2025
Review
The challenges associated with a low protein diet (Review)
Xin Qi, Richard Tester
Article Number: 2 Published online on: 20 January 2025
Article
